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Author Starch : structure and function (1st : 1996 : Cambridge, UK)

Title Starch : structure and functionality / P.J. Frazier, P. Richmond, A.M. Donald
Published Cambridge [England] : Royal Society of Chemistry, [1997]


Location Call no. Vol. Availability
 MELB  547.782 Fra/Ssa  AVAILABLE
Description xii, 277 pages : illustrations ; 23 cm
Series Special publication ; no. 205
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 205
Notes "Proceedings of the meeting Starch: Structure and Function whcih was held at Churchill College, Cambridge from 15-17 April 1996"--Pref
Bibliography Includes bibliographical references and index
Subject Starch industry -- Congresses.
Starch -- Congresses.
Genre/Form Conference papers and proceedings.
Author Donald, A. M. (Athene Margaret), 1953-
Frazier, P. J.
Richmond, P.
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
International Conference on Starch : Structure and Function (1996 : Cambridge, England)
LC no. 00001341
ISBN 0854047425