| Description |
1 online resource (xix, 901 pages) : illustrations |
| Series |
[Oxford handbooks] |
|
Oxford handbooks online.
|
| Contents |
Introduction / Jayson L. Lusk, Jutta Roosen, Jason F. Shogren -- Theory and methods. -- Constrained utility maximization and demand system estimation / Nicholas E. Piggott, Thomas L. Marsh -- Household production theory and models / Wallace E. Huffman -- Risk preferences and food consumption / John A. Fox -- Behavioral economics and the food consumer / David R. Just -- Discrete choice theory and modeling / W.L. Adamowicz, Joffre D. Swait -- Hedonic price analysis in food markets / Marco Costanigro, Jill J. McCluskey -- Non-market valuation : stated preference methods / Fredrik Carlsson -- Non-market valuation : experimental methods / Frode Alfnes, Kyrre Rickertsen -- Consumer demand in vertically differentiated markets / Konstantinos Giannakas -- Models of horizontal product differentiation in food markets / Pierre R. Merel, Richard J. Sexton -- Consumer demand and welfare in equilibrium displacement models / Michael K. Wohlgenant -- Food policy. -- Food security policy in developed countries / Park Wilde -- Food security policy in developing countries / Awudu Abdulai, Christian Kuhlgatz -- Economic development, government policies and food consumption / William A. Masters -- Food standards and international trade / Ian Sheldon -- Political economy of food standards / Johan F.M. Swinnen, Thijs Vandemoortele -- Health investments under risk and ambiguity / Olof Johansson-Stenman -- Private versus third party versus government labeling / Julie A. Caswell, Sven M. Anders -- Bans and labels with controversial food technologies / Stephan Marette, Jutta Roosen -- Nutritional labeling / Andreas C. Drichoutis, Rodolfo M. Nayga, Jr., Panagiotis Lazaridis -- Food safety policy / Sandra A. Hoffmann -- Policy evaluation and cost benefit analysis / Sean B. Cash -- Topics and applications. -- Globalization and trends in world food consumption / Jacinto F. Fabiosa -- Increasing and more volatile food prices and the consumer / Joachim von Braun -- Changing nutritional content of food / Helen H. Jensen -- Food away from home / Hayden Stewart -- Consumer demand for food variety / Christoph R. Weiss -- Effects of generic advertising on food demand / Harry M. Kaiser -- Food consumption and health / Fabrice Etile -- Demographics and food consumption : empirical evidence / Luis Miguel Albisu, Azucena Gracia, Ana Isabel Sanjuan -- Habit formation in food consumption : empirical evidence / Sven-Olov Daunfeldt, Jonas Nordström, Linda Thunström -- Demand for meat quality attributes / Ted C. Schroeder, Glynn T. Tonsor -- Geographically differentiated products / Roland Herrmann, Ramona Teuber -- Environmental concerns in food consumption / Mario F. Teisl -- Ethical considerations and food demand / Mariah L. Loureiro |
| Summary |
This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications |
| Notes |
First edition published in 2011 ; First published in paperback 2013 -- [title page verso] |
| Bibliography |
Includes bibliographical references and index |
| Notes |
English |
|
online resource; title from PDF title page (ProQuest Ebook Central, viewed April 2, 2021) |
| Subject |
Food consumption -- Economic aspects
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Food consumption -- Government policy
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Food supply -- Government policy
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Food security -- Government policy
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Food -- Safety measures.
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Food industry and trade.
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foods.
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food consumption.
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households.
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markets.
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food security.
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food standards.
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labelling.
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policies.
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developing countries.
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developed countries.
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Food consumption -- Economic aspects.
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Food industry and trade.
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Food -- Safety measures.
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Food supply -- Government policy.
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| Form |
Electronic book
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| Author |
Lusk, Jayson, editor
|
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Roosen, Jutta, editor
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Shogren, Jason F., editor
|
| ISBN |
9780191743986 |
|
0191743984 |
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9780199569441 |
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0199569444 |
|
0191617709 |
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9780191617706 |
|
