| Description |
1 online resource (xxi, 314 pages) : illustrations |
| Contents |
Front Cover; Contents; Preface; Acknowledgments; The Author; Chapter 1: A Prospective; Chapter 2: Basic Concepts of Composting; Chapter 3: The Composting Process; Chapter 4: Design and Material, Energy, and Water Balances; Chapter 5: Facilities Planning; Chapter 6: Composting Technologies and Systems; Chapter 7: Facility Design; Chapter 8: Economics; Chapter 9: Odor Management Basic Concepts; Chapter 10: Operational Control of Odors; Chapter 11: Odor Control Systems; Chapter 12: Pathogens; Chapter 13: Bioaerosols; Chapter 14: Site Management |
| Summary |
"Any reference by Dr. Epstein is a valuable tool for the composting professional! It also includes perhaps the most comprehensive list of reference materials, which should be very helpful if the reader desires more information on a particular topic."--John T. Bouey, P.E., President, Managed Organic Recycling, Inc., Oakland, California The ultimate in recycling, composting has been in use in some form since ancient times. A well-managed composting facility should exist as a good neighbor contributing to ecology. However, since local populations often perceive risks if a composting f |
| Bibliography |
Includes bibliographical references and index |
| Notes |
Print version record |
| Subject |
Refuse and refuse disposal.
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Environmental engineering.
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Facility management.
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Compost industry.
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Refuse disposal facilities.
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Waste disposal sites.
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waste disposal.
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refuse disposal.
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environmental engineering.
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facility management.
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TECHNOLOGY & ENGINEERING -- Environmental -- Waste Management.
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Waste disposal sites
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Compost industry
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Environmental engineering
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Facility management
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Refuse and refuse disposal
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Refuse disposal facilities
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| Form |
Electronic book
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| LC no. |
2010038459 |
| ISBN |
9781439845325 |
|
1439845328 |
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