| Description |
xxv, 992 pages, 64 unnumbered pages : illustrations (chiefly color), maps (some color), color portraits ; 28 cm + Student access kit |
| Contents |
Microorganisms and microbiology -- An overview of microbial life -- Macromolecules -- Cell structure/function -- Nutrition, laboratory culture, and metabolism of microorganisms -- Microbial growth -- Essentials of molecular biology -- Metabolic regulation -- Essentials of virology -- Bacterial genetics -- Microbial evolution and systematics -- Prokaryotic diversity : bacteria -- Prokaryotic diversity : the archaea -- Eukaryotic cell biology and eukaryotic microorganisms -- Microbial genomics -- Viral diversity -- Metabolic diversity -- Methods in microbial ecology -- Microbial ecology -- Microbial growth control -- Microbial interactions with humans -- Essentials of immunology -- Molecular immunology -- Diagnostic microbiology and immunology -- Epidemiology -- Person-to-person microbial diseases -- Animal-transmitted, arthropod-transmitted, and soilborne microbial diseases -- Wastewater treatment, water purification, and waterborne microbial diseases -- Food preservation and foodborne microbial diseases -- Industrial microbiology -- Genetic engineering and biotechnology. " |
| Notes |
Previous ed.: / Michael T. Madigan, John M. Martinko, Jack Parker. 2003 |
|
Includes index |
| Bibliography |
Includes bibliographical references and index |
| Subject |
Microbiology.
|
|
Microbiology.
|
| Author |
Martinko, John M.
|
|
Brock, Thomas D. (Thomas Dale), 1926-
Biology of microorganisms
|
| LC no. |
2004026995 |
| ISBN |
0131968939 paperback |
|
0131443291 |
|
0132192268 |
|
0132017849 paperback |
|
