2018

Microbiological Examination Methods of Food and Water : a Laboratory Manual, 2nd Edition

Da Silva, Neusely



 

2015

Handbook of indigenous foods involving alkaline fermentation

Boca Raton, FL : CRC Press, Taylor & Francis Group, [2015]

 

2014

DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens

Chichester, West Sussex : Wiley Blackwell, 2014

 

2014

Novel food preservation and microbial assessment techniques

Boca Raton : Taylor & Francis, [2014]

 

2012

Case studies in food safety and authenticity : lessons from real-life situations

Oxford : Woodhead Pub., [2012]

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2012

Progress on quantitative approaches of thermal food processing

[Hauppauge], NY : Nova Science Publishers, Inc., [2012]

 

2012

On-farm strategies to control foodborne pathogens

 

2012

Microarray detection and characterization of bacterial foodborne pathogens

 

2011

Determining mycotoxins and mycotoxigenic fungi in food and feed

 

2022

Quantitative Methods and Analytical Techniques in Food Microbiology Challenges and Health Implications

Torre, Leonardo Sepúlveda



 

1998

Laboratory methods in food microbiology

Harrigan, W. F.
Third edition
San Diego : Academic Press, [1998]

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1989

Rapid methods in food microbiology

Amsterdam : Elsevier, 1989

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2024

Postbiotics

New York : Humana Press, [2024]

 

2024

Pollen chemistry & biotechnology

 

2024

Diagnosis of pathogenic microorganisms causing infectious diseases

First edition
Boca Raton : CRC Press, 2024

 

2024

Heavy metal remediation : sustainable nexus approach

Cham : Springer, 2024

 

2023

Anti-Mycotoxin Strategies for Food and Feed

Nagaraju, Deepa
1st ed
Newark : John Wiley & Sons, Incorporated, 2023

 

2023

Basic protocols in predictive food microbiology

New York, NY : Humana Press, 2023

 

2023

Agricultural microbiology based entrepreneurship : making money from microbes

Singapore : Springer, 2023

 

2023

Climate change impacts on natural resources, ecosystems and agricultural systems

Cham : Springer, 2023

 

2023

Direct-fed microbials and prebiotics for animals : science and mechanisms of action

2nd ed


 

2023

Harnessing big data in food safety

Cham : Springer, [2023]

 

2023

Food microbiology based entrepreneurship : making money from microbes

Singapore : Springer, [2023]

 

2023

Food physics : physical properties - measurement and applications

Figura, Ludger O., author.
Second edition
Cham : Springer, [2023]

 

2023

Food microbial sustainability : integration of food production and food safety

Singapore : Springer, [2023]

 

2023

Industrial microbiology and biotechnology.

Singapore : Springer, 2023

 

2023

Microbial processes for synthesizing nanomaterials

 

2023

Textbook of microbiology and immunology

Parija, S. C. (Subhash Chandra), author.
Fourth edition
Singapore : Springer, [2023]

 

2023

Zoonoses : infections affecting humans and animals

2nd ed


 

2023

Laboratory methods in microbiology and molecular biology : methods in molecular microbiology

Salwan, Richa, author.

London : Academic Press, [2023]

 

2023

Rhizobiome : ecology, management and application

London, United Kingdom ; San Diego, CA, United States : Academic Press, an imprint of Elsevier, [2023]

 

2023

Advances in ensuring the microbiological safety of fresh produce

Cambridge, UK : Burleigh Dodds Science PU, 2023

 

2023

Current status of fresh water microbiology

Singapore : Springer, 2023

 

2023

Lead toxicity : challenges and solution

Cham, Switzerland : Springer Nature Switzerland AG, [2023]

 

2023

Genomics of antibiotic resistant bacteria in industrial waste water treatment

Cham : Springer, [2023]

 

2023

Marine biotechnology : applications in food, drugs and energy

Singapore : Springer, 2023

 

2022

Applied food science

Wageningen Wageningen Academic Publishers 2022

 

2022

Assessing the Microbiological Health of Ecosystems

Hurst, Christon J

Newark : John Wiley & Sons, Incorporated, 2022

 

2022

Phytoconstituents and Antifungals

Kumar, Awanish



 

2022

Methods in actinobacteriology

New York, NY : Humana Press, [2022]

 

2022

Detection and enumeration of bacteria, yeast, viruses, and protozoan in foods and freshwater

 

2022

Advances in Applied Microbiology

Gadd, Geoffrey M



 

2022

Bio-nano interface : applications in food, healthcare and sustainability

Singapore : Springer, [2022]

 

2022

Arctic One health challenges for northern animals and people

 

2022

Applications of microbes in environmental and microbial biotechnology

Singapore : Springer, [2022]

 

2022

Biodegradable polymer-based food packaging

Singapore : Springer, [2022]

 

2022

Fungi and food spoilage

Pitt, John I., author.
Fourth edition
Cham : Springer, [2022]

 

2022

Microplastic in the environment : pattern and process

Cham : Springer, [2022]

 

2022

Microbial decontamination of food

Singapore : Springer, 2022

 

2022

Post-harvest processing, packaging and inspection of frozen shrimp : a practical guide

Hannan, Md. Abdul, author

Singapore : Springer, [2022]