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E-book
Author Chinese Symposium on Feed Enzymes (1996 : Nanjing, People's Republic of China)

Title Enzymes in poultry and swine nutrition : proceedings of the first Chinese Symposium on Feed Enzymes, Nanjing Agricultural University, Nanjing, People's Republic of China, 6-8 May 1996 / edited by Ronald R. Marquardt and Zhengkang Han
Published Ottawa, Ont. : International Development Research Centre, 1997
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Description 1 online resource (vii, 142 pages)
Contents ""Contents""; ""Preface""; ""Remarks by Dr Zhengkang Han at the opening of the Symposium""; ""Poultry production in China and the potential for using enzyme preparations""; ""Enzyme enhancement of the nutritional value of cereals: role of viscous, water-soluble, nonstarch polysaccharides in chick performance""; ""Reduced viscosity of intestinal digesta and enhanced nutrient digestibility in chickens given exogenous enzymes""; ""Effect of enzyme supplementation of diets on the physiological function and performance of poultry""; ""Enzymes in animal nutrition: the unseen benefits""
""Practical experience with the use of enzymes""""Effects of enzyme supplementation and irradiation of rice bran on the performance of Leghorn and broiler chicks""; ""Performance improvements following enzyme supplementation of wheat- and barley-based poultry diets""; ""A simple model equation for predicting chick response to enzymes""; ""Phytases in cereals and hemicelluloses in canola (rapeseed) meal and lupins""; ""Exogenous enzymes for pig diets: an overview""; ""Recommendations for future research on the use of enzymes in animal feeds""; ""Appendix 1: List of participants""
Bibliography Includes bibliographical references
Notes Print version record
Subject Feed additives.
Poultry -- Feeding and feeds.
Swine -- Feeding and feeds.
Genre/Form Conference papers and proceedings.
Form Electronic book
Author Han, Zhengkang.
Marquardt, Ronald R.
International Development Research Centre (Canada)
ISBN 088936821X
1552502783 (electronic bk.)
9780889368217
9781552502785 (electronic bk.)