Limit search to available items
Book Cover
Book
Author Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 : Washington, D.C.)

Title Health effects of polyunsaturated fatty acids in seafoods / edited by Artemis P. Simopoulos, Robert R. Kifer, Roy E. Martin
Published Orlando : Academic Press, 1986

Copies

Location Call no. Vol. Availability
 MELB  616.1071 Con  Unavailable C19
Description xi, 473 pages : illustrations ; 24 cm
Notes "Proceedings of a Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods held in Washington, D.C., June 24-26, 1985, sponsored by Nutrition Coordinating Committee, National Institutes of Health ... [et al.]."--P. facing t.p
Bibliography Includes bibliographies and index
Notes Also available in print
Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL
Mode of access: World Wide Web
Description based on print version record
Subject Cardiovascular system -- Diseases -- Nutritional aspects -- Congresses.
Unsaturated fatty acids in human nutrition -- Congresses.
Seafood -- Composition -- Congresses.
Unsaturated fatty acids -- Physiological effect -- Congresses.
Coronary Disease -- prevention & control.
Fatty Acids, Unsaturated -- metabolism.
Fish Oils.
Fishes.
Genre/Form Congress.
Conference papers and proceedings.
Author Kifer, Robert R.
Martin, Roy E.
Simopoulos, Artemis P., 1933-
National Fisheries Institute.
National Institutes of Health (U.S.). Nutrition Coordinating Committee.
LC no. 86047764
ISBN 0126443602 (alk. paper)