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Num Mark Subjects (1-10 of 10) Year Entries
16 Found
1 Hospitals -- Food service.   4
2 Hospitals -- Food service -- Australia -- Geelong (Vic.) -- Case studies. : Food for thought : comparing nurses' assessment of food intake in nutritionally vulnerable hospital patients with actual intake / Alan Pearson, Deanne Gaskill, Martin Owen  1992 1
3 Hospitals -- Food service -- Australia -- New South Wales. : Food and nutrition : directions for NSW 1996-2000 : healthier food choices for hospitals  1996 1
4 Hospitals -- Food service -- Australia -- New South Wales -- Handbooks, manuals, etc. : Food service guidelines for healthcare / Institute of Hospital Catering (NSW)  1997 1
5 Hospitals -- Food service -- Australia -- Victoria -- Geelong -- Case studies : Food for thought : comparing nurses' assessment of food intake in nutritionally vulnerable hospital patients with actual intake / Alan Pearson, Deanne Gaskill, Martin Owen  1992 1
6 Hospitals -- Food service -- Case studies. : Cases in food service and clinical nutrition management / edited by Amy Allen-Chabot, Ken Jarvis, Robert M. O'Halloran  2006 1
7 Hospitals -- Food service -- Handbooks, manuals, etc. : Food service manual for health care institutions / Ruby Parker Puckett ; foreword by L. Charnette Norton  2013 1
8 Hospitals -- Food service -- Management.   4
9 Hospitals -- Food service -- Management -- Vocational guidance. : Managing foodservice operations : a systems approach for healthcare and institutions / John B. Knight ; Dietary Managers Association  1997 1
10 Hospitals -- Food service -- Periodicals : Hospital food & nutrition focus    1
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