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Num Mark Subjects (1-34 of 34) Year Entries
198 Found
1   Sensory evaluation -- 5 Related Subjects   5
2 Sensory evaluation.   31
3 Beef -- Sensory evaluation -- South Africa. : Beef palatability in the Republic of South Africa : implications for niche-marketing strategies / John Thompson ... [and others]  2010 1
4 Coffee -- Sensory evaluation. : Influence of processing on the flavour of Australian coffee : a report for the Rural Industries Research and Development Corporation / by James Drinnan  2007 1
5 Commercial products -- Sensory evaluation. : Viewpoints and controversies in sensory science and consumer product testing / by Howard R. Moskowitz, Alejandra M. Muñoz, Maximo C. Gacula  2003 1
6 Sensory evaluation -- Congresses.   4
7 Dairy products -- Sensory evaluation.   3
8 Drinking water -- Sensory evaluation. : Catalyst: Honey Bees/Drinking Water/Driver Distraction  2014 1
9 Food -- Sensory evaluation.   110
10 Food -- Sensory evaluation -- Bibliography. : Reviews of correlations of objective-subjective methods in the study of odors and taste  1969 1
11 Food -- Sensory evaluation -- Congresses.   6
12 Food -- Sensory evaluation -- Handbooks, manuals, etc.   2
13 Food -- Sensory evaluation -- Laboratory manuals. : Laboratory exercises for sensory evaluation / Harry T. Lawless  2013 1
14 Food -- Sensory evaluation -- Management -- Handbooks, manuals, etc. : Sensory panel management : a practical handbook for recruitment, training and performance / Lauren Rogers  2018 1
15 Food -- Sensory evaluation -- Marketing. : Product testing and sensory evaluation of foods : marketing and R&D approaches / by Howard R. Moskowitz  1983 1
16 Food -- Sensory evaluation -- Mathematics. : Analysis of variance for sensory data / Per Lea, Tormod Næs, Marit Rødbotten  1997 1
17 Food -- Sensory evaluation -- Measurement -- Congresses. : Correlating sensory objective measurements - new methods for answering old problems : a symposium sponsored by ASTM Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials Philadelpia, Pa., 11-12 Nov. 1974 / editors, J.J. Powers and H.R. Moskowitz  1976 1
18 Food -- Sensory evaluation -- Periodicals : Journal of sensory studies  2004 1
19 Food -- Sensory evaluation -- Problems, exercises, etc : Sensory evalution of foods. Study guide and readings / Russell Keast  2012 1
20 Food -- Sensory evaluation -- Psychological aspects.   2
21 Food -- Sensory evaluation -- Research. : Product testing and sensory evaluation of foods : marketing and R&D approaches / by Howard R. Moskowitz  1983 1
22 Food -- Sensory evaluation -- Statistical methods.   6
23 Food -- Sensory evaluation -- Technique.   2
24 Fruit -- Sensory evaluation. : Evaluation of quality of fruits and vegetables / edited by Harold E. Pattee  1985 1
25 Fruit -- Sensory evaluation -- Congresses. : Evaluation of quality of fruits and vegetables / edited by Harold E. Pattee  1985 1
26 Sensory evaluation -- Handbooks, manuals, etc.   3
27 Sensory evaluation -- Laboratories -- Design and construction. : Physical requirement guidelines for sensory evaluation laboratories : a manual / sponsored by ASTM Committee E-18 on Sensory Evaluation of Materials and Products ; Jean Eggert and Katherine Zook, editors  1986 1
28 Sensory evaluation -- Measurement. : Chemometrics : chemical and sensory data / David R. Burgard, James T. Kuznicki  1990 1
29 Sensory evaluation -- Measurement -- Congresses. : Correlating sensory objective measurements - new methods for answering old problems : a symposium sponsored by ASTM Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials Philadelpia, Pa., 11-12 Nov. 1974 / editors, J.J. Powers and H.R. Moskowitz  1976 1
30 Meat -- Sensory evaluation : Sensory analysis of foods of animal origin / edited by Leo M.L. Nollet, Fidel Toldrá  2011 1
31 Sensory evaluation -- Periodicals   2
32 Sensory evaluation -- Statistical methods. : Chemometrics : chemical and sensory data / David R. Burgard, James T. Kuznicki  1990 1
33 Vegetables -- Sensory evaluation. : Evaluation of quality of fruits and vegetables / edited by Harold E. Pattee  1985 1
34 Vegetables -- Sensory evaluation -- Congresses. : Evaluation of quality of fruits and vegetables / edited by Harold E. Pattee  1985 1
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