Description |
1 online resource |
Series |
Plant Pathology in the 21st Century ; 11 |
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International Congress of Plant Pathology (9th : 2008 : Turin, Italy).
Plant pathology in the 21st century ; 11
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Contents |
Intro -- Preface -- Contents -- Chapter 1: Role of Effector Proteins in the Virulence of Penicillium expansum on Apple Fruit -- Introduction -- Plant Defense Mechanisms -- Pathogenicity of P. expansum on Fruit -- Fungal Effectors and Their Role in the Pathogenicity of Necrotrophic Fungi -- P. expansum Secretes Factors That Down-Regulate ROS Production in Apple During Infection -- Discovery and Functional Analysis of Effectors in Plant Pathogenic Fungi -- Small, Cysteine-Rich Proteins in P. expansum -- LysM Proteins in P. expansum -- NLP Proteins in P. expansum -- PePRT Protein -- Summary |
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Chapter 3: Uncovering the NLR Family of Disease Resistance Genes in Cultivated Sweetpotato and Wild Relatives -- Introduction -- Importance of Sweetpotato -- Origin and History of Sweetpotato -- Sweetpotato Production -- The Sweetpotato Genome -- A Case Study: Ceratocystis fimbriata, The Causal Agent of Black Rot of Sweetpotato -- Management of Black Rot in Sweetpotato -- Sweetpotato Resistance Against Ceratocystis fimbriata -- Plant Defenses Against Pathogens -- Next Generation Sequencing Accelerates Resistance Gene Discovery -- Resistance Genes in Sweetpotato |
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Genome Survey of NLR Encoding Genes in I. batatas, I. trifida, and I. triloba -- Future Perspectives -- References -- Chapter 4: Spatial and Compositional Diversity in the Microbiota of Harvested Fruits: What Can It Tell Us About Biological Control of Postharvest Diseases -- Introduction -- Spatial Differences in the Microbiome of Harvested Apples -- Genotype Effect on the Composition of the Endophytic Microbiome of Apple Scions and Rootstocks -- The Apple Rhizosphere -- Conclusion -- References |
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Chapter 5: Endophytic Microbiome in the Carposphere and Its Importance in Fruit Physiology and Pathology -- Introduction -- Entry, Colonization and Transmission of Endophytes into Plant Tissue -- Coevolution of Endophytes with Their Host -- Diversity of Endophytic Microbiota on Fruit Carpophore -- Stem-End Rots Pathogens in Fruit as Endophytes -- Utilization of Endophytic Microorganisms in Diseases Management of Fruits -- Future Prospective -- References -- Chapter 6: The Production of Mycotoxins as an Adaptation to the Post-Harvest Environment -- Introduction |
Summary |
The book will address selected topics in postharvest pathology aiming at highlighting recent development in the science, technology and control strategies of postharvest diseases to reduce losses and enhance safety of harvested agricultural products. Topics will include: 1) Introduction: Perspectives and challenges in postharvest pathology 2) Elucidating host-pathogen interactions 3) Next generation technologies for management and detection of postharvest pathogens 4) Food safety in postharvest pathology 5) Alternative postharvest diseases control strategies 6) Chemical control of postharvest diseases |
Bibliography |
Includes bibliographical references and index |
Notes |
Online resource; title from PDF title page (viewed January 18, 2021) |
In |
Springer Nature eBook |
Subject |
Plant diseases.
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Food -- Biotechnology.
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Microbiology.
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Plant Diseases
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Microbiology
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microbiology.
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Food -- Biotechnology
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Microbiology
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Plant diseases
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Form |
Electronic book
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Author |
Spadaro, Davide., editor
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Droby, Samir., editor
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Gullino, M. Lodovica (Maria Lodovica), editor.
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ISBN |
9783030565305 |
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3030565300 |
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9783030565312 |
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3030565319 |
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9783030565329 |
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3030565327 |
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