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Book Cover
Book

Title Micro-organisms in the production of food / edited by M.R. Adams
Published Amsterdam ; Oxford : Elsevier, 1986

Copies

Location Call no. Vol. Availability
 W'PONDS  630.276 Mic  AVAILABLE
Description ix, 316] : illustrations ; 25 cm
Series Progress in industrial microbiology ; v. 23
Progress in industrial microbiology ; v. 23
Notes Food. Production. Role of microorganisms (BNB/PRECIS)
Bibliography Includes bibliographies and index
Subject Fermentation.
Food industry and trade.
Food -- Microbiology.
Author Adams, M. R.
ISBN 0444416668 (series)
0444426612 (Vol. 23)
Other Titles Microorganisms in the production of food
Microorganisms in the production of food