| Description |
1 online resource (streaming video file) (25 min. 4 sec.) ; 151653437 bytes |
| Summary |
Maeve O'Meara joins her friend chef Peter Conistis in a Greek emporium to find out which olive oil is best to use, how to pick a good fetta cheese and which herbs and spices to make use of. Next up, she enjoys a yeeros break and then sees how filo was made traditionally as well as finding out how a busy young mum makes a fast, delicious spanakopita (spinach pie) |
| Event |
Broadcast 2014-04-08 at 18:00:00 |
| Notes |
Classification: G |
| Subject |
Recipes.
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Cooking (Lamb and mutton)
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Cooking (Salad dressing)
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Cooking, Greek.
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Australia.
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Greece.
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| Form |
Streaming video
|
| Author |
Charabati, Toufic, director
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O'Meara, Maeve, host
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Alfred, Dimitra, contributor
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Conistis, Peter, contributor
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Keydos, Liz, contributor
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Plangetis, Steve, contributor
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