Title Modern cereal chemistry / by D.W. Kent- Jones and A.J. Amos

Edition Sixth edition Published London : Food Trade Press, (1967)

Copies

Location	Call no.	Vol.	Availability
MELB	664.7 KEN		AVAILABLE

Description ix, 730 pages : illustrations ; 24 cm Contents Includes indexes and bibliographical references Notes Includes indexes and bibliographical references Bibliography Bibl Subject Cereal products. Flour -- Analysis. Flour -- Composition. Grain -- Analysis. Flour. Grain -- Composition. Grain. Wheat. Author Amos, Arturo J. LC no. 68100770

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