DVD video

Title Culinary China
Published 2009


Location Call no. Vol. Availability
 WATERFT  641.5951 Cch/Ina  2009/08/01  AVAILABLE
 WATERFT  641.5951 Cch/Ina  2009/08/02  AVAILABLE
Description 2 videodisc (DVD)s (110 min.) : sd., col. ; 4 3/4 in
Contents Food for thought -- The heavenly foods
Summary "Chinese cuisine is now famous the world over but how many people know that it is food inventios and discoveries made thousands of years ago that shape the way that people eat today? Food For Thought gives an insight into the inventions of chopsticks, hotpot, vinegar, bean curd and noodles. Have a taste of Chinese ingenuity and find out what it really means to have a good Chinese meal. The Heavenly Food takes viewers into the world of the people whose lives are closely connected to the four most expensive and sought after foods on earth. A two part journey of discovery to one of the most ancient and loved cuisines in the world." -- website
Notes Off-air recording of Travel & Living broadcast August 1, 2, 2009. Copied under Part VA of the Copyright Act
Credits Director: Ang Aik Heng
Performer Narrator: Remesh Panicker
Notes No rating given
In English and Chinese with English translations
Available for Deakin University staff and students only
Subject Food habits -- China
Chinese -- Food
Cooking, Chinese -- China
Author Panicker, Remesh
Ang, Aik Heng
Discovery Channel: Travel and Living