| Description |
1 online resource (365 pages) |
| Series |
World Anthropology |
|
World anthropology.
|
| Contents |
Frontmatter -- SECTION ONE: Ethnobotanic Change -- Effects of Environmental and Cultural Changes on Prehistoric Fauna Assemblages -- The Archaeobotanical and Palynological Evidence for the Early Origin of Agriculture in South and Southeast Asia -- Pre-Columbian Maize in the Old World: An Examination of Portuguese Sources -- The Origin of Grape Wine: A Problem of Historical-Ecological Anthropology -- Monophagy in the European Upper Paleolithic -- SECTION TWO: Dietary Change -- On Determining Food Patterns of Urban Dwellers in Contemporary United States Society -- Nutrition Behavior, Food Resources, and Energy -- The Risks of Dietary Change: A Pacific Atoll Example -- Nutrition in Two Cultures: Mexican-American and Malay Ways with Food -- SECTION THREE: Tropical Foods -- Indigenous Food Processing in Oceania -- Food, Development, and Man in the Tropics -- The Origins and Domestication of Yams in Africa -- SECTION FOUR: Cooking Utensils -- Coastal Maine Cooking: Foods and Equipment from 1760 -- SECTION FIVE: American Indian Food -- Cherokee Indian Foods -- Wild Foods Used by the Cherokee Indians -- SECTION SIX: Food in Tradition -- Food and Folk Beliefs: On Boiling Blood Sausage -- Bread in the Region of the Moroccan High Atlas: A Chain of Daily Technical Operations in Order to Provide Daily Nourishment -- Sorghum and Millet in Yemen -- The Breads of Mani -- Bread in Some Regions of the Mediterranean Area: A Contribution to the Studies on Eating Habits -- Dietary Aspects of Acculturation: Meals, Feasts, and Fasts in a Minority Community in South Asia -- Notes on Different Types of "Bread" in Northern Scotland: Bannocks, Oatcakes, Scones, and Pancakes -- Biographical Notes -- Index of Names -- Index of Subjects |
| Subject |
Food habits -- Congresses.
|
|
Gastronomy -- Congresses.
|
| Genre/Form |
Conference papers and proceedings.
|
|
Conference papers and proceedings.
|
| Form |
Electronic book
|
| Author |
Arnott, Margaret L.
|
| ISBN |
3110815923 |
|
9783110815924 |
|
