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Authors (Last name first) (1-11 of 11)
Benvenuto, Mark A. (Mark Anthony),
1
E-book
2014

Chemistry of food, food supplements, and food contact materials : from production to plate



Washington, DC : American Chemical Society, [2014]

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2
E-book
2013

Developing and maintaining a successful undergraduate research program



Washington, DC : American Chemical Society, [2013]

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3
E-book
2015

Ethanol and education : alcohol as a theme for teaching chemistry



Washington, DC : American Chemical Society, [2015]

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4
E-book
2019

Green Chemistry Education : Recent Developments



Berlin ; Boston : De Gruyter, [2019]

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5
E-book
2018

Green chemistry in industry



Berlin ; Boston : De Gruyter, [2018]

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6
E-book
2015

Industrial chemistry : for advanced students


Benvenuto, Mark A. (Mark Anthony)
Berlin ; Boston : De Gruyter, [2015]

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7
E-book
2015

Industrial inorganic chemistry


Benvenuto, Mark A. (Mark Anthony)
Berlin ; Boston : Walter de Gruyter GmbH & Co. KG, [2015]

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8
E-book
2011

It's all in the water : studies of materials and conditions in fresh and salt water bodies



Washington, DC : American Chemical Society, ©2011

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9
E-book
2016

Metals and alloys : industrial applications


Benvenuto, Mark A. (Mark Anthony)
Berlin ; Boston : De Gruyter, [2016]

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10
E-book
2014

Service learning and environmental chemistry : relevant connections



Washington DC : American Chemical Society, [2014]

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11
E-book
2014

What you need for the first job, besides the Ph. D. in chemistry



Washington, DC : American Chemical Society, [2014]

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