| Description |
1 online resource (290 pages) |
| Contents |
Cover Page; Title Page; Copyright Page; Contents; Permissions; Preface; 1 Concepts of Savoring: An Introduction; 2 Critical Issues for a Psychology of Savoring; 3 Toward a Model for Savoring; 4 Types of Savoring: Some Empirical Inroads; 5 Types of Savoring: An Integrative Conceptual View; 6 Savoring and Time Orientation; 7 Savoring and Human Concerns; 8 Enhancing Savoring; Epilogue; References; Appendixes A: Self-Report Items Assessing Perceived Control Over Positive and Negative Events and Perceived Control Over Positive and Negative Feelings in Response to Events (Bryant, 1989) |
|
B: The Savoring Beliefs Inventory (SBI Bryant, 2003); C: Instructions for Scoring the Savoring Beliefs Inventory (SBI; Bryant, 2003); D: The Ways of Savoring Checklist (WOSC); E: Instructions for Scoring the Ways of Savoring Checklist (WOSC); F: The Children's Savoring Beliefs Inventory (CSBI; Cafasso, 1994 Cafasso, Bryant, & Jose, 1994); G: Instructions for Scoring the Children's Savoring Beliefs Inventory (CSBI; Cafasso, 1994; Cafasso, Bryant, & Jose, 1994); Author Index; Subject Index |
| Notes |
Print version record |
| Subject |
Positive psychology.
|
|
Positive psychology
|
| Form |
Electronic book
|
| Author |
Veroff, Joseph
|
| ISBN |
9781351550055 |
|
1351550055 |
|
