| Description |
1 videodisc (DVD) (52 min.) : sound, color with black and white sequences ; 4 3/4 in |
| Summary |
"Speed, the obsession of the modern world, is determining what people should eat and how. Traditional foods are at risk of disappearing forever. An international eco-gastronomic movement known as Slow Food champions the protection of traditional culture, the environment and biodiversity while encouraging regional production, food education and pleasure. For these passionate and dedicated food lovers, sustainability, community and lifestyle are as important as seasonality, quality and taste." -- This program takes a look at this growing phenomenon |
| Notes |
Includes some English subtitles |
| Credits |
Writer, Gabriella Pignatelli; director, Carlo Buralli; producer, Carmelo Musca; produced in association with SBS Independent; a Film Australia production in association with CM Film Productions |
| Performer |
Narrator: Robyn Johnston |
| Notes |
DVD. Produced for region 0 |
|
Produced for Region O |
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In English and Italian with English subtitles |
|
Available to Deakin University staff and students only |
| Subject |
Gastronomy.
|
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Cookbooks.
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Food habits.
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| Genre/Form |
Video recordings.
|
| Author |
Johnston, Robyn.
|
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Musca, Carmelo
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Pignatelli, Gabriella
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Buralli, Carlo
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Film Australia (Organization)
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SBS Independent.
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CM Film Productions
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