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Author Davis, Edward H.

Title Collards : a southern tradition from seed to table / Edward H. Davis and John T. Morgan
Published Tuscaloosa, Alabama : The University of Alabama Press, 2015
Online access available from:
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Description 1 online resource
Contents Celebrating collards: from festivals to fiction -- Eating collards: the reasons we do or don't -- Cooking collards: kitchen stories and home recipes -- Growing collards: is broccoli really the same species? -- Selling collards: when leafy greens mean money -- Saving collard seed: the essential act in food heritage -- Imagining the early southern collard: origin and diffusion -- Mapping the southern collard: core and domain
Summary <Div><b>Edward H. Davis</b> is a professor of geography and the chair of the Geography Department at Emory & Henry College and coauthor of <i>The Virginia Creeper Trail Companion: Nature and History along Southwest Virginia's National Recreation Trail.</i><b>John T. Morgan</b> is a professor of geography at Emory & Henry College and author of <i>The Log House in East Tennessee</i>.<br></div>
Bibliography Includes bibliographical references and index
Notes Print version record
Subject Collards.
Form Electronic book
Author Morgan, John (John T.)
ISBN 0817318348
081738765X (electronic bk)
9780817387655 (electronic bk)