Title Microbiology / historical contributions from 1776 to 1908 by Spallanzani Schwann, Pausteur, Cohn, Tyndall, Koch, Lister, Schloesing, Burrill, Ehrlich, Winogradsky, Warington, Beijerinck, Smith, Orla-Jensen. Ed. by R.N.Doetsch

Published New Brunswick, N.J. : Rutgers U.P., 1960

Copies

Location	Call no.	Vol.	Availability
W'PONDS	576.09 Doe/Mhc		AVAILABLE

Subject Microbiology.

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