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Book
Author Doolan, Benjamin John

Title Factors influencing skin colour in cultured Australian snapper Pagrus auratus / by Benjamin John Doolan
Published [Place of publication not identified] : [publisher not identified], 2009

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Location Call no. Vol. Availability
 W'BOOL  639.3772 Doo/Fis  AVAILABLE
Description xxi, 206 leaves ; 30 cm
Summary Sea cage production of Australian snapper has been largely constrained during the past decade by abnormal skin pigmentation which has negatively impacted marketability. The research described in this study identified dietary, environmental and harvesting techniques to successfully alter skin colour to potentially improve the viability of snapper aquaculture in Australia
Notes Submitted to the School of Life and Environmental Sciences of the Faculty of Science and Technology, Deakin University
Thesis (Ph.D.)--Deakin University, Victoria, 2009
Bibliography Includes bibliographical references
Subject Pagrus auratus -- Australia.
Fishes -- Color.
Fish culture -- Australia.
Genre/Form Academic theses.
Author Deakin University. Faculty of Science and Technology.
Deakin University. School of Life and Environmental Sciences