Title Current trends of supercritical fluid technology in pharmaceutical, nutraceutical and food processing industries / editor, Ana Rita C. Duarte ; co-editor, Catarina M.M. Duarte

Published [Sharjah, United Arab Emirates] : Bentham Books, [2009]

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Description 1 online resource (iii, 117 pages) : illustrations (some color) Contents 1. Introduction -- 2. Pharmaceutical processing -- 3. Nutraceutical and food processing -- 4. Scale-up issues Summary Supercritical fluid technology can be seen as a green and environmentally friendly alternative to conventional. Current information on these topics is spread through different publications in different peer-reviewed journals. The editors were therefore of the opinion that this information should be gathered in an Ebook which presents some reviews on these topics which should be of major interest not only for the academia but also for the industry Bibliography Includes bibliographical references and index Notes Print version record Subject Supercritical fluids. Pharmaceutical industry Functional foods. Food industry and trade Drug Industry SCIENCE -- Applied Sciences. TECHNOLOGY & ENGINEERING -- Inventions. TECHNOLOGY & ENGINEERING -- Reference. Food industry and trade Functional foods Pharmaceutical industry Supercritical fluids Form Electronic book Author Duarte, Ana Rita C Duarte, Catarina M. M ISBN 9781608050468 1608050467

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