Description |
1 online resource (vii, 842 pages) : illustrations |
Contents |
The history of the soybean / Theodore Hymowitz -- Breeding, genetics, and production of soybeans / James H. Orf -- Harvesting, storing, and post-harvest management of soybeans / Carl J. Bern, H. Mark Hanna, and William F. Wilcke -- Effect of pests and diseases on soybean quality / John Rupe and Randall G. Luttrell -- Economics of soybean production, marketing, and utilization / Peter D. Goldsmith -- Measurement and maintenance of soybean quality / Marvin R. Paulsen -- Lipids / Jose A. Gerde and Pamela J. White -- Soybean proteins / Patricia A. Murphy -- Soybean carbohydrates / Ingomar S. Middlelbos and George C. Fahey, Jr. -- Minor constituents and phytochemicals of soybeans / Tong Wang -- Oil recovery from soybeans / Lawrence A. Johnson -- Soybean oil purification / Richard D. O'Brien -- Soybean oil modification / Richard D. O'Brien -- Food use of whole soybeans / KeShun Liu -- Food uses for soybean oil and alternatives to trans fatty acids in foods / Kathleen A. Warner -- Bioenergy and biofuels from soybeans / Jon Van Gerpen and Gerhard Knothe -- Biobased products from soybeans / John F. Schmitz [and others] -- Nutritional properties and feeding values of soybeans and their coproducts / Hans H. Stein [and others] -- Soy proteins products, processing, and utilization / Nicolas A. Deak [and others] -- Human nutrition value of soybean oil and soy protein / Alison M. Hill [and others] -- Soybean production and processing in Brazil / Peter D. Goldsmith |
Bibliography |
Includes bibliographical references and index |
Notes |
English |
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Online resource; title from PDF title page (EBSCO, viewed August 27, 2015) |
Subject |
Soybean.
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TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- Crop Science.
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Soybean
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Form |
Electronic book
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Author |
Johnson, Lawrence Alan, 1947-
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White, Pamela J.
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Galloway, Richard
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ISBN |
9780128043523 |
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0128043520 |
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9781615831951 |
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1615831959 |
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