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Book Cover
Book
Author Great Britain. Food Standards Committee.

Title Food Standards Committee report on mince
Published London : H.M.S.O., 1983

Copies

Location Call no. Vol. Availability
 MELB  664.92 Gre  UNAVAILABLE C19
Description 17 pages ; 25 cm
Notes "FSC/REP/77"
Subject Meat -- Standards -- Great Britain.
ISBN 011242578X