Title Microbiologically safe foods / edited by Norma Heredia, Irene Wesley, Santos García

Published Hoboken, N.J. : John Wiley & Sons, [2009] ©2009

Online access available from: Wiley Online Books    View Resource Record

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Description 1 online resource (xxviii, 667 pages) : illustrations Notes Title from e-book title screen (viewed October 30, 2008) Ebooks Bibliography Includes bibliographical references and index Subject Food -- Microbiology. Food -- Preservation. Food -- Safety measures. Genre/Form Academic theses. Form Electronic book Author García, Santos, 1961- Heredia, Norma. Wesley, Irene. ISBN 047005333X (cloth) 0470439068 (ebook) 9780470053331 (cloth) 9780470439067 (ebook)

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