| Description |
xii, 276 pages ; 21 cm |
| Contents |
Pt. 1. Understanding trans fat. Trans fat and your health. Regulations and label logic. Putting it all together -- Pt. 2. Techniques for getting the trans fat out. Get the trans fat out of your kitchen. Get the trans fat out of bread and breakfast. Get the trans fat out of salads, dressings, and dips. Get the trans fat out of soups and sauces. Get the trans fat out of entrees and side dishes. Get the trans fat out of snacks, appetizers and sandwiches. Get the trans fat out of desserts, baked goods, and treats. Get the trans fat out when you eat out. Get the trans fat out of your life -- Pt. 3. The food guide and fat gram counter |
| Notes |
Includes index |
| Subject |
Low-fat diet.
|
|
Trans fatty acids.
|
|
Lipids in human nutrition.
|
|
Low-fat diet -- Recipes.
|
| LC no. |
2006012883 |
| ISBN |
0307341984 |
|
