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Authors (Last name first) (1-8 of 8)
Lelieveld, H. L. M.
1
E-book
2014

Food safety management : a practical guide for the food industry



Amsterdam : Academic Press, [2014]

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2
Book
2005

Handbook of hygiene control in the food industry



Cambridge, England : Woodhead Pub. ; Boca Raton : CRC Press, 2005

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Location Call no. Vol. Availability
 MELB  664 Lel/Hoh  AVAILABLE
3
E-book
2016

Handbook of hygiene control in the food industry



Amsterdam : Woodhead Publishing is an imprint of Elsevier, [2016]

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4
E-book
2003

Hygiene in food processing



Cambridge : Woodhead Pub. ; Boca Raton, FL : CRC Press, 2003

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5
Book
2003

Hygiene in food processing : principles and practice



Cambridge : Woodhead, 2003

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Location Call no. Vol. Availability
 MELB  664.02 Lel/Hif  AVAILABLE
6
E-book
2014

Hygiene in food processing : principles and practice



Oxford : Woodhead Publishing, 2014

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7
E-book
2011

Hygienic Design of Food Factories


Holah, J. T.
Burlington : Elsevier Science, 2011

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8
E-book
2016

Regulating safety of traditional and ethnic foods



Amsterdam : Academic Press is an imprint Elsevier, [2016]

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