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Author
Nevárez-Moorillón, Guadalupe Virginia
Title
Food Microbiology and Biotechnology Safe and Sustainable Food Production
Published
Milton : Apple Academic Press, Incorporated, 2020
Click on the following:
ProQuest Ebook Central
Copies
Description
1 online resource (479 p.)
Notes
Description based upon print version of record
Form
Electronic book
Author
Martínez-Hernández, José Luis
Prado-Barragán, Arely
Aguilar, Cristobal Noé
ISBN
9781000439311
1000439313
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