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Book Cover
E-book
Author Khalaf, Moayad N

Title Environmental Technology and Engineering Techniques Basic Concepts and Health Interventions
Published Milton : Apple Academic Press, Incorporated, 2020

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Description 1 online resource (366 p.)
Contents Cover -- Half Title -- Title Page -- Copyright Page -- Contents -- Contributors -- Abbreviations -- Preface -- Part I: Environmental Sustainability -- 1. Pollution by Tropospheric Ozone in the Valencia Community -- 2. Nanocomposites for Environmental Pollution Control: A Far-Reaching Review -- 3. Environmental Performance of Bio-Based Polymer Additives: Thermal Stabilizers and Antioxidants -- 4. Recent Trends on Smart Bioresponsive Polymeric Materials -- 5. Green ""Bioplastics"" in Solving the Global Problem of a Polyethylene Dump
6. Potency of Endophytic Fungi Isolated from Medicinal Plants in Egypt as a Resource for Anticancer Compounds -- 7. Foodborne Pathogens and Nanoparticles as a Tool for Quality Assurance and Intervention of Foodborne Pathogens -- 8. Citrus: Origin, Evolution, Postharvest, Heat, pH, Filtration, and Transgenic -- 9. Disruptive Big Data, Intelligence, and Physics: Process Understanding -- 10. Agro-Ecological Conditions of Farming Intensification in the Russian Ural Federal District -- Part II: Public Health, Ethical Problems, and Social Issues
11. Primary Health, Smoking Habit, and Immunotherapy in Cancer -- 12. Reflections on (Palaeo) Climate/Global Changes: Past/Present/Future -- 13. Ethical Issues in Clinical Research -- 14. Deadly Canine Distemper: A Global Multispecies Disease -- 15. Epigenomics, Epithelial Plasticity, Clinical Genetics, and Rare Diseases -- 16. Scientific Creativity, Social Stability, and Attention to Diversity -- 17. Methods of Reducing the Content of Radionuclides in Agricultural Plants After the Accident at the Chernobyl Nuclear Power Plant
18. Beyond the Molecular Frontier: Challenges for Chemistry and Chemical Engineering -- 19. Neutrino: The Novel Messenger of the Universe -- 20. Infectious Bursal Disease -- 21. Biofilm Formation in the Food Industry -- Index
Notes Description based upon print version of record
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force. WlAbNL
Form Electronic book
Author Olegovich Smirnov, Michael
Kannan, Porteen
Haghi, A. K
ISBN 9781000517736
100051773X
9781000527414
1000527417