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Book Cover
Author Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University)

Title Gums and stabilisers for the food industry 15 / edited by Peter A. Williams & Glyn O. Phillips
Published Cambridge : RSC Pub., [2010]


Location Call no. Vol. Availability
 MELB  664.06 Wil/Gas  AVAILABLE
Description xiii, 440 pages : illustrations ; 24 cm
Series Special publication ; no. 325
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 325
Notes "Proceedings of the 15th Gums and Stabilisers for the Food Industry Conference held on 22nd - 26th June 2009 at Glyndwr University, Wrexham, UK"--T.p. verso
Bibliography Includes bibliographical references and index
Subject Gums and resins -- Congresses.
Stabilizing agents -- Congresses.
Food additives -- Congresses.
Genre/Form Conference papers and proceedings.
Author Williams, Peter A.
Phillips, Glyn O.
Royal Society of Chemistry (Great Britain)
ISBN 9781847551993 hardback
1847551998 hardback