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Book Cover

Title Gum arabic / John F. Kennedy, Glyn O. Phillips, Peter A. Williams, editors
Published [Cambridge] : Royal Society of Chemistry, [2012]
Online access available from:
Royal Society of Chemistry eBooks    View Resource Record  


Description 1 online resource (xxi, 347 pages)
Summary Dealing with the latest information on polysaccharide gum research, particularly focused on gum Arabic, as discussed at the World Conference on "New developments in Acacia Gums Research and Products", this book covers the production, identification, classification and application of these important carbohydrate polymers. Written by the world's leading experts in the field, it will be an essential reference for researchers in industry and academia interested in the continued advances in this area
Notes Includes index
Online version of the print title
Mode of access: World Wide Web
System requirements: Internet connectivity, World Wide Web browser, and Adobe Acrobat
Subject Gum arabic.
Form Electronic book
Author Kennedy, John F., 1942-
Phillips, Glyn O.
Williams, Peter A.
Royal Society of Chemistry (Great Britain)
ISBN 1849733104 (electronic bk.)
9781849733106 (electronic bk.)