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Author Sellitto, Manuela

Title Errors as a Means of Reducing Impulsive Food Choice
Published Cambridge, MA MyJoVE Corp 2016
Online access available from:
Journal of Visualized Experiments    View Resource Record  

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Description online resource (streaming video file)(427 seconds)
Series Behavior
Summary Giving in to temptation of tasty food may result in long-term overweight problems. This protocol describes how to reduce imprudent preference for edible commodities during hypothetical intertemporal choices in women by associating them with errors
Notes Title from resource description page
Audience For undergraduate, graduate, and professional students
Notes English
Subject Behavior
Form Streaming video