| Description |
1 online resource (1 video file (81 min.)) : sound, color |
| Summary |
At the dawn of the 21st century, elBulli restaurant revolutionized the world of gastronomy, making chef Ferran Adria the king of haute cuisine. Behind such a success, was an unrecognized creative genius: Ferran's younger brother, Albert. In 2013 Albert was considered the world's most underrated chef. This is Albert's attempt to escape the shadow of legendary elBulli |
| Notes |
Originally released as a motion picture in 2017 |
| Credits |
Cinematographer, editor, Jim Loomis ; music, Arian Levin |
| Performer |
Albert Adrià, Ferran Adrià, José Andrés, Oliver Peña, Paco Méndez |
| Notes |
In Spanish & Catalan with English subtitles |
|
Online resource; title from opening/closing credits (Digitalia Film Library, viewed May 31, 2019) |
| Subject |
Adrià, Albert
|
|
elBulli (Restaurant)
|
| SUBJECT |
elBulli (Restaurant) fast (OCoLC)fst01781273 |
| Subject |
Restaurants -- Spain -- Barcelona
|
|
Cooking.
|
|
Cooking.
|
|
Restaurants.
|
|
Spain -- Barcelona.
|
| Genre/Form |
Streaming video
|
|
Biographical films.
|
|
Documentary films.
|
|
Internet videos.
|
|
Documentary films.
|
|
Biographical films.
|
|
Internet videos.
|
|
Documentaires.
|
|
Films biographiques.
|
|
Vidéos sur Internet.
|
| Form |
Streaming video
|
| Author |
Collado, Laura, film director
|
|
Loomis, Jim, film director
|
|
Trueday Films, production company.
|
|
Juno Films, film distributor.
|
|
