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Book Cover
E-book
Author Wober, K. W

Title Benchmarking in Tourism and Hospitality Industries : the Selection of Benchmarking Partners
Published Wallingford : CAB International, 2002

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Description 1 online resource (275 pages)
Contents Preface; Acknowledgements; Chapter 1 Introduction; Chapter 2 Benchmarking Studies in the Tourism and Hospitality Industries; Chapter 3 Measuring Business Performance; Chapter 4 Methods for Estimating the Production Function; Chapter 5 The Austrian Hotel and Restaurant Panel; Chapter 6 A Mixture Regression Model; Chapter 7 Data Envelopment Analysis; Chapter 8 Evolutionary Data Envelopment Analysis; Chapter 9 Perspectives of Benchmarking Decision Support Systems in Tourism and Hospitality Management; Appendix A; Appendix B; References; Index
Summary Benchmarking is a buzzword of the 1990s that desribes a method for comparing different companies, by measuring various data, performance and goals. This book focuses on the methodological aspects of the right selection of benchmarking partners
Bibliography Includes bibliographical references (pages 234-256)
Notes Print version record
Subject Benchmarking (Management)
Hospitality industry -- Management
Tourism -- Management
Benchmarking
Benchmarking (Management)
Hospitality industry -- Management
Tourism -- Management
Form Electronic book
ISBN 9780851997568
0851997562
0851995535
9780851995533
1280829648
9781280829642