Limit search to available items
Book Cover
Book
Author Clay, Edward J.

Title The development effectiveness of food aid : does tying matter?
Published Paris : OECD, 2006

Copies

Location Call no. Vol. Availability
 WATERFT BUSINESS  338.191724 Cla/Deo  AVAILABLE
Description 121 pages : illustrations ; 23 cm
Series Development dimension
Development dimension.
Summary A factual assessment of the development effectiveness of food aid and the effects of its tying status in the context of the 2001 Development Assistance Committee (DAC) recommendation on untying official development assistance to the least developed countries, and against the background of the WTO Doha Development agenda as well as the possible renegotiation of the 1999 Food Aid Convention. It provides a detailed look into two food aid issues. Firstly, it assesses the effectiveness of the various ways in which food aid can promote food security and poverty alleviation. Secondly, the study demonstrates that food aid in-kind carries substantial efficiency costs
Notes "This study was undertaken by Dr. Edward Clay, ... in collaboration with Barry Riley ... and Ian Urey ..." - p. 3
Bibliography Bibliography: pages 115-121
Subject Food relief -- Developing countries.
Food relief -- Economic aspects.
Author Riley, Barry.
Urey, Ian
Organisation for Economic Co-operation and Development.
ISBN 9264013466