Title The right to food guidelines : information papers and case studies

Published Rome : Food and Agriculture Organization of the United Nations, 2006

Copies

Location	Call no.	Vol.	Availability
MELB	338.19 Foo/Rtf		AVAILABLE

Description vii, 219 pages : illustrations ; 25 cm Bibliography Includes bibliographical references Subject Food supply -- International cooperation. Food supply -- International cooperation -- Case studies. Hunger. Human rights. Genre/Form Case studies. Author Food and Agriculture Organization of the United Nations. ISBN 9251055122 9789251055120

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