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Mark   Medium Year
394.10973 Pil/Nff : No foreign food : the American diet in time and place / Richard Pillsbury     
      No foreign food : the American diet in time and place / Richard Pillsbury MELB  Book 1998
394.10973 Sch/Ffm : Fast food nation : the dark side of the all-American meal / Eric Schlosser     
      Fast food nation : the dark side of the all-American meal / Eric Schlosser MELB, W'PONDS   Book 2001
394.10973 Sch/Ffm 2002 : Fast food nation : the dark side of the all-American meal / Eric Schlosser ; [with a new afterword]     
      Fast food nation : the dark side of the all-American meal / Eric Schlosser ; [with a new afterword] W'PONDS  Book 2002
394.10973 Sch/Ffm 2005    
      Fast food nation : the dark side of the all-American meal / Eric Schlosser MELB  Book 2005
      Fast food nation : the dark side of the all-American meal / Eric Schlosser MELB  Book 2005
394.10973 Sch/Ffn : Fast food nation : the dark side of the all-American meal / Eric Schlosser     
      Fast food nation : the dark side of the all-American meal / Eric Schlosser MELB, W'PONDS   Book 2001
394.10994 Oda/Ffa : Food for a new beginning : a teaching resource for adult English as a Second Language (ESL) / Carmel O'Day, [AMES project manager: Paul Learmonth, VFST project manager: Kim Webster]     
      Food for a new beginning : a teaching resource for adult English as a Second Language (ESL) / Carmel O'Day, [AMES project manager: Paul Learmonth, VFST project manager: Kim Webster] MELB CRC  Book 2000
394.12 And/Eeu : Everyone eats : understanding food and culture / E.N. Anderson     
      Everyone eats : understanding food and culture / E.N. Anderson MELB  Book 2005
394.12 App/Dio : Dishing it out : in search of the restaurant experience / Robert Appelbaum     
      Dishing it out : in search of the restaurant experience / Robert Appelbaum MELB  Book 2011
394.12 Bar/Yew : You eat what you are : a study of ethnic food traditions / Thelma Barer-Stein     
      You eat what you are : a study of ethnic food traditions / Thelma Barer-Stein MELB  Book 1981
394.12 Bel/Cgw    
      Consuming geographies : we are where we eat / David Bell and Gill Valentine MELB, W'PONDS   Book 1997
      Consuming geographies : we are where we eat / David Bell and Gill Valentine MELB, W'PONDS   Book 1997
394.12 Bel/Fns : Food nations : selling taste in consumer societies / edited by Warren Belasco and Philip Scranton     
      Food nations : selling taste in consumer societies / edited by Warren Belasco and Philip Scranton W'PONDS  Book 2002
394.12 Ber/Rbe : The restaurants book : ethnographies of where we eat / edited by David Beriss and David Sutton     
      The restaurants book : ethnographies of where we eat / edited by David Beriss and David Sutton MELB  Book 2007
394.12 Bro/Fia 1998 : Food in antiquity : a survey of the diet of early peoples / Don and Patricia Brothwell     
      Food in antiquity : a survey of the diet of early peoples / Don and Patricia Brothwell MELB  Book 1998
394.12 Cap/Fha    
      Food, health, and identity / edited by Pat Caplan MELB, W'PONDS   Book 1997
      Food, health, and identity / edited by Pat Caplan MELB, W'PONDS   Book 1997
      Food, health, and identity / edited by Pat Caplan MELB, W'PONDS   Book 1997
394.12 Col/Fee : Food : ethnographic encounters / edited by Leo Coleman     
      Food : ethnographic encounters / edited by Leo Coleman MELB  Book 2011
394.12 Con/Spo : The social psychology of food / Mark Conner and Christopher J. Armitage     
      The social psychology of food / Mark Conner and Christopher J. Armitage MELB  Book 2002
394.12 Cou/Fag    
      Food and gender : identity and power / edited by Carole M. Counihan and Steven L. Kaplan MELB  Book 1998
      Food and gender : identity and power / edited by Carole M. Counihan and Steven L. Kaplan MELB  Book 1998
394.12 Cow/Egl : An economist gets lunch : new rules for everyday foodies / Tyler Cowen     
      An economist gets lunch : new rules for everyday foodies / Tyler Cowen W'BOOL  Book 2012
394.12 Cra/Fac : Food as communication : communication as food / edited by Janet M. Cramer, Carlnita P. Greene, Lynn M. Walters     
      Food as communication : communication as food / edited by Janet M. Cramer, Carlnita P. Greene, Lynn M. Walters W'BOOL  Book 2011
394.12 Eva/Fwh    
      Food waste : home consumption, material culture and everyday life / David Evans MELB, W'PONDS   Book 2014
      Food waste : home consumption, material culture and everyday life / David Evans MELB, W'PONDS   Book 2014
      Food waste : home consumption, material culture and everyday life / David Evans MELB, W'PONDS   Book 2014
      Food waste : home consumption, material culture and everyday life / David Evans MELB, W'PONDS   Book 2014
394.12 Eva/Tic : Tea in China : the history of China's national drink / John C. Evans     
      Tea in China : the history of China's national drink / John C. Evans W'PONDS  Book 1992
394.12 Far/Cpt : Consuming passions : the anthropology of eating / Peter Farb and George Armelagos     
      Consuming passions : the anthropology of eating / Peter Farb and George Armelagos W'PONDS  Book 1980
394.12 Fry/Rof : The rhetoric of food : discourse, materiality, and power / edited by Joshua J. Frye and Michael S. Bruner     
      The rhetoric of food : discourse, materiality, and power / edited by Joshua J. Frye and Michael S. Bruner MELB  Book 2012
394.12 Gla/Gof : The gospel of food : everything you think you know about food is wrong / Barry Glassner     
      The gospel of food : everything you think you know about food is wrong / Barry Glassner MELB  Book 2007
394.12 Ham/Faf : Food and feast in medieval England / P.W. Hammond     
      Food and feast in medieval England / P.W. Hammond W'PONDS  Book 1995
394.12 Jol/Tat : Tea and tourism : tourists, traditions and transformations / edited by Lee Jolliffe     
      Tea and tourism : tourists, traditions and transformations / edited by Lee Jolliffe MELB  Book 2007
394.12 Kau/Moc : The meaning of cooking / Jean-Claude Kaufmann ; translated by David Macey     
      The meaning of cooking / Jean-Claude Kaufmann ; translated by David Macey MELB  Book 2010
394.12 Mac/Ccw : Consuming culture : why you eat what you eat / Jeremy MacClancy     
      Consuming culture : why you eat what you eat / Jeremy MacClancy W'PONDS  Book 1993
394.12 Mac/Cti : Consuming the inedible : neglected dimensions of food choice / edited by Jeremy MacClancy, Jeya Henry, and Helen Macbeth     
      Consuming the inedible : neglected dimensions of food choice / edited by Jeremy MacClancy, Jeya Henry, and Helen Macbeth MELB  Book 2007
394.12 Mac/Rfh    
      Researching food habits : methods and problems / edited by Helen Macbeth and Jeremy MacClancy MELB  Book 2004
      Researching food habits : methods and problems / edited by Helen Macbeth and Jeremy MacClancy MELB  Book 2004
394.12 Men/Sof    
      The sociology of food : eating, diet, and culture / Stephen Mennell, Anne Murcott, Anneke H. van Otterloo MELB, W'PONDS   Book 1992
      The sociology of food : eating, diet, and culture / Stephen Mennell, Anne Murcott, Anneke H. van Otterloo MELB, W'PONDS   Book 1992
      The sociology of food : eating, diet, and culture / Stephen Mennell, Anne Murcott, Anneke H. van Otterloo MELB, W'PONDS   Book 1992
394.12 Mew/Dot 1892 : Drinks of the world / by James Mew and John Ashton     
      Drinks of the world / by James Mew and John Ashton WATERFT ADPML  Book 1892
394.12 Min : Sweetness and power : the place of sugar in modern history / Sidney W. Mintz     
      Sweetness and power : the place of sugar in modern history / Sidney W. Mintz W'PONDS  Book 1985
394.12 Mof/Hda : Human diet and nutrition in biocultural perspective : past meets present / edited by Tina Moffat and Tracy Prowse     
      Human diet and nutrition in biocultural perspective : past meets present / edited by Tina Moffat and Tracy Prowse MELB  Book 2010
394.12 Oka : The book of tea : a Japanese harmony of art, culture and the simple life / by Okakura Kakuzo ; with an appendix by A.L. Sadler     
      The book of tea : a Japanese harmony of art, culture and the simple life / by Okakura Kakuzo ; with an appendix by A.L. Sadler W'PONDS  Book 1932
394.12 Oso/Fac 2005 : Authenticity in the kitchen : proceedings of the Oxford symposium on food and cookery 2005 / edited by Richard Hosking     
      Authenticity in the kitchen : proceedings of the Oxford symposium on food and cookery 2005 / edited by Richard Hosking MELB  Book 2006
394.12 Pol/Odt : The omnivore's dilemma : the search for the perfect meal in a fast-food world / Michael Pollan     
      The omnivore's dilemma : the search for the perfect meal in a fast-food world / Michael Pollan MELB  Book 2006
394.12 Pre/Tmw : Taste matters : why we like the foods we do / John Prescott     
      Taste matters : why we like the foods we do / John Prescott MELB  Book 2012
394.12 Rub/Fft : Food for thought : essays on eating and culture / edited by Lawrence C. Rubin ; foreword by John Shelton Lawrence     
      Food for thought : essays on eating and culture / edited by Lawrence C. Rubin ; foreword by John Shelton Lawrence MELB  Book 2008
394.12 Sta/Eho : An edible history of humanity / Tom Standage     
      An edible history of humanity / Tom Standage MELB  Book 2010
394.12 Sut/Ror : Remembrance of repasts : an anthropology of food and memory / David E. Sutton     
      Remembrance of repasts : an anthropology of food and memory / David E. Sutton MELB  Book 2001
394.12 TAN : The tea ceremony / Senʼō Tanaka ; foreword by Edwin O. Reischauer ; pref. by Yasushi Inoue ; photography by Takeshi Nishikawa     
      The tea ceremony / Senʼō Tanaka ; foreword by Edwin O. Reischauer ; pref. by Yasushi Inoue ; photography by Takeshi Nishikawa MELB  Book 1977
394.12 Tan/Tce 1998 : The tea ceremony / Seno Tanaka ; Sendo Tanaka ; preface by Edwin O. Reischauer ; foreword by Yasushi Inoue     
      The tea ceremony / Seno Tanaka ; Sendo Tanaka ; preface by Edwin O. Reischauer ; foreword by Yasushi Inoue WATERFT  Book 1998
394.12 Vis/Foo : Food / written, presented, produced and directed by Pria Viswalingam     
      Food / written, presented, produced and directed by Pria Viswalingam MELB  DVD video 1999
394.12 Vis/Mdo : Much depends on dinner : the extraordinary history and mythology, allure and obsessions, perils and taboos, of an ordinary meal / Margaret Visser     
      Much depends on dinner : the extraordinary history and mythology, allure and obsessions, perils and taboos, of an ordinary meal / Margaret Visser W'PONDS  Book 1986
394.12 War/Eos : Eating out : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens     
      Eating out : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens MELB  Book 2000
394.12 Wat/Fij : Food in Japan : Shokuhin / Minako Watanabe and Gayleen Mackereth     
      Food in Japan : Shokuhin / Minako Watanabe and Gayleen Mackereth W'PONDS CRC  Book 1993
394.12 Wil/Dca : Drinking cultures : alcohol and identity / edited by Thomas M. Wilson     
      Drinking cultures : alcohol and identity / edited by Thomas M. Wilson MELB  Book 2005
394.12 Wil/Ssa : Savory suppers and fashionable feasts : dining in Victorian America / Susan Williams     
      Savory suppers and fashionable feasts : dining in Victorian America / Susan Williams W'PONDS  Book 1996
394.12 Wil/Tfp : Taking food public : redefining foodways in a changing world / edited by Psyche Williams Forson, Carole Counihan     
      Taking food public : redefining foodways in a changing world / edited by Psyche Williams Forson, Carole Counihan MELB  Book 2011
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