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Book Cover
Book

Title Introduction to thermal analysis : techniques and applications / edited by Michael E. Brown
Edition Second edition
Published Dordrecht ; Boston : Kluwer Academic Publishers, [2001]
©2001

Copies

Location Call no. Vol. Availability
 MELB  543.086 Bro/Itt 2001  AVAILABLE
Description xi, 264 pages : illustrations ; 25 cm
Series Hot topics in thermal analysis and calorimetry ; v. 1
Hot topics in thermal analysis and calorimetry ; v. 1
Contents 1. Introduction -- 2. Thermal Events -- 3. Thermogravimetry (TG) -- 4. Differential Thermal Analysis (DTA) and Differential Scanning Calorimetry (DSC) -- 5. Thermoptometry -- 6. Thermomechanometry -- 7. Combination of Thermal Analysis Techniques -- 8. Evolved Gas Analysis (EGA) -- 9. Less-Common Techniques -- 10. Reaction Kinetics from Thermal Analysis -- 11. Purity Determination Using DSC -- 12. Conclusions -- App. A. Literature -- App. B. Major Suppliers of Thermal Analysis Equipment -- App. C. Data Processing in Thermal Analysis -- App. D. Introductory Experiments
Notes Previous ed.: / by Michael E. Brown. London : Chapman & Hall, 1988
Bibliography Includes bibliographical references and index
Subject Thermal analysis.
Author Brown, Michael E., 1938-
LC no. 2001050596
ISBN 1402002114 alkaline paper
1402004729 paperback