1 videocassette (VHS) (15 min.) : sound, color ; 1/2 in. + teachers notes and student activities booklet (24 pages; 30 cm)
1/2 in
Summary
Encourages young people to become more discerning about what they eat. Presents the basic elements of the "More or less" diet and gives practical tips for shopping and preparation of food
Notes
Teachers notes and student activities produced by the Victorian Food and Nutrition Program. Deakin University, Geelong, Victoria, 1990
The material was developed primarily for use with students at senior primary or junior postprimary-years 5 to 8-but is suitable for use with older students. The video and notes are designed to support other teaching approaches to the health and nutrition curriculum
