Limit search to available items
Nearby Call Numbers are:
Result Page   Prev Next
Add Marked to Bag Add All On Page Add Marked to My Lists
Mark   Medium Year
613.2 Smi/Ffp : Functional food product development / edited by Jim Smith and Edward Charter     
      Functional food product development / edited by Jim Smith and Edward Charter MELB  Book 2010
613.2 Smo/Bnu : Basic nutrition / Lori A. Smolin, Mary B. Grosvenor ; preface, Lori A. Smolin and Mary B. Grosvenor ; introduction by Richard J. Deckelbaum     
      Basic nutrition / Lori A. Smolin, Mary B. Grosvenor ; preface, Lori A. Smolin and Mary B. Grosvenor ; introduction by Richard J. Deckelbaum W'BOOL  Book 2005
613.2 Smo/Bnu 2011    
      Basic nutrition / Lori A. Smolin, Mary B. Grosvenor MELB, W'PONDS   Book 2011
      Basic nutrition / Lori A. Smolin, Mary B. Grosvenor MELB, W'PONDS   Book 2011
613.2 Smo/Nsa : Nutrition : science and applications / Lori A. Smolin, Mary B. Grosvenor     
      Nutrition : science and applications / Lori A. Smolin, Mary B. Grosvenor W'PONDS  Book 2003
613.2 Smo/Nsa 2008    
      Nutrition : science and applications / Lori A. Smolin, Mary B. Grosvenor MELB, W'BOOL   Book 2008
      Nutrition : science and applications / Lori A. Smolin, Mary B. Grosvenor MELB, W'BOOL   Book 2008
613.2 Smo/Nsa 2010    
      Nutrition : science and applications / Lori A. Smolin and Mary B. Grosvenor MELB, W'PONDS   Book 2010
      Nutrition : science and applications / Lori A. Smolin and Mary B. Grosvenor MELB, W'PONDS   Book 2010
613.2 Som/Apy 2006 : Age-proof your body : your complete guide to looking and feeling younger / Elizabeth Somer     
      Age-proof your body : your complete guide to looking and feeling younger / Elizabeth Somer MELB  Book 2006
613.2 Som/Fam : Food and mood : the complete guide to eating well and feeling your best / Elizabeth Somer     
      Food and mood : the complete guide to eating well and feeling your best / Elizabeth Somer MELB  Book 1995
613.2 Sou/Fca 2000 : Food composition and nutrition tables / on behalf of the Bundesministerium für Ernährung, Landwirtschaft und Forsten, Bonn ; edited by Deutsche Forschungsanstalt für Lebensmittelchemie, Garching b. München = Die Zusammensetzung der Lebensmittel Nährwert-Tabellen : im Auftrag des Bundesministerium für Ernährung, Landwirtschaft und Forsten, Bonn ; herausgegeben von Deutsche Forschungsanstalt für Lebensmittelchemie, Garching b. München = La composition des aliments, tableaux des valeurs nutritives / par ordre du Bundesministerium für Ernährung, Landwirtschaft und Forsten, Bonn ; publié par DEutsche Forschungsanstalt für Lebensmittelchemie, Garching b. München     
      Food composition and nutrition tables / on behalf of the Bundesministerium für Ernährung, Landwirtschaft und Forsten, Bonn ; edited by Deutsche Forschungsanstalt für Lebensmittelchemie, Garching b. Mün MELB  Book 2000
613.2 Spi/Bdi : A balanced diet / Louise Spilsbury     
      A balanced diet / Louise Spilsbury W'BOOL CRC  Book 2009
613.2 Ste/Cft : Cooking for the elderly : a guide to good nutrition and cuisine in nursing homes, hospitals and hostels / Alan Stewart and Helen Mitchell     
      Cooking for the elderly : a guide to good nutrition and cuisine in nursing homes, hospitals and hostels / Alan Stewart and Helen Mitchell WATERFT ADPML  Book 1984
613.2 Ste/Ern : Nutrition : a holistic approach / Rudolf Hauschka ; translated from German by Marjorie Spock & Mary T. Richards     
      Nutrition : a holistic approach / Rudolf Hauschka ; translated from German by Marjorie Spock & Mary T. Richards MELB  Book 2002
613.2 Sui/Npa 1984 : Nutrition, principles and application in health promotion / Carol Jean West Suitor, Merrily Forbes Crowley     
      Nutrition, principles and application in health promotion / Carol Jean West Suitor, Merrily Forbes Crowley MELB  Book 1984
613.2 Sui/Nra : Nutritional risk assessment : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies     
      Nutritional risk assessment : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institu MELB  Book 2007
613.2 Sut/Bcl : Beat cravings, lose weight! : easy ways to let your mind do the work for you / Christine Sutherland     
      Beat cravings, lose weight! : easy ways to let your mind do the work for you / Christine Sutherland MELB  Book 2004
613.2 Tab/Ntg : Nutrition : the good, the bad and the politics / [Igor Tabrizian]     
      Nutrition : the good, the bad and the politics / [Igor Tabrizian] MELB  Book 2006
613.2 Tap/Fna    
      Food, nutrition and health / edited by Linda Tapsell MELB, W'PONDS   Book 2013
      Food, nutrition and health / edited by Linda Tapsell MELB, W'PONDS   Book 2013
613.2 Tea/Nhw : Nature heals! Why be sick? / by George Teasdale     
      Nature heals! Why be sick? / by George Teasdale WATERFT ADPML  Book 1946
613.2 Tea/Nhw 1950?    
      Nature heals! Why be sick? / by George Teasdale WATERFT ADPML  Book 1950?
      Nature heals! Why be sick? / by George Teasdale WATERFT ADPML  Book 1950?
613.2 Tha/Mho    
      Multicultural handbook of food, nutrition and dietetics / edited by Aruna Thaker, Arlene Barton MELB, W'PONDS   Book 2012
      Multicultural handbook of food, nutrition and dietetics / edited by Aruna Thaker, Arlene Barton MELB, W'PONDS   Book 2012
613.2 Tho/Mod 2007    
      Manual of dietetic practice / edited by Briony Thomas and Jacki Bishop in conjunction with The British Dietetic Association MELB  Book 2007
      Manual of dietetic practice / edited by Briony Thomas and Jacki Bishop in conjunction with The British Dietetic Association MELB  Book 2007
613.2 Tho/Naa 2009    
      Nutrition : an applied approach / Janice Thompson, Melinda Manore MELB, W'PONDS   Book 2009
      Nutrition : an applied approach / Janice Thompson, Melinda Manore MELB, W'PONDS   Book 2009
613.2 Tho/Naa 2012    
      Nutrition : an applied approach / Janice Thompson, Melinda Manore MELB, W'BOOL, W'PONDS   Book 2012
      Nutrition : an applied approach / Janice Thompson, Melinda Manore MELB, W'BOOL, W'PONDS   Book 2012
      Nutrition : an applied approach / Janice Thompson, Melinda Manore MELB, W'BOOL, W'PONDS   Book 2012
613.2 Tho/Naa 2015 : Nutrition : an applied approach / Janice Thompson, Ph.D., FACSM, University of Birmingham ; Melinda Manore, Ph.D., RD, CSSD, FACSM, Oregon State University     
      Nutrition : an applied approach / Janice Thompson, Ph.D., FACSM, University of Birmingham ; Melinda Manore, Ph.D., RD, CSSD, FACSM, Oregon State University W'PONDS  Book 2015
613.2 Tho/Naa 2018    
      Nutrition : an applied approach / Janice Thompson, Ph. D., FACSM, University of Birmingham, Melinda Manore, Ph. D., RD, CSSD, FACSM, Oregon State University MELB, W'BOOL, W'PONDS   Book 2018
      Nutrition : an applied approach / Janice Thompson, Ph. D., FACSM, University of Birmingham, Melinda Manore, Ph. D., RD, CSSD, FACSM, Oregon State University MELB, W'BOOL, W'PONDS   Book 2018
      Nutrition : an applied approach / Janice Thompson, Ph. D., FACSM, University of Birmingham, Melinda Manore, Ph. D., RD, CSSD, FACSM, Oregon State University MELB, W'BOOL, W'PONDS   Book 2018
613.2 Tho/Nfl : Nutrition for life / Janice Thompson, Melinda Manore     
      Nutrition for life / Janice Thompson, Melinda Manore MELB  Book 2007
613.2 Tho/Nip : Nutrition in primary care : a handbook for GPs, nurses, and primary health care professionals / Briony Thomas     
      Nutrition in primary care : a handbook for GPs, nurses, and primary health care professionals / Briony Thomas MELB  Book 1996
613.2 Tra/Waw : We are what we eat / by G.A. Tranter     
      We are what we eat / by G.A. Tranter WATERFT ADPML  Book 1945
613.2 TRI/EOT 1992 : Eating on the run / Evelyn Tribole     
      Eating on the run / Evelyn Tribole MELB  Book 1992
613.2 Tri/Eot 2004 : Eating on the run / Evelyn Tribole     
      Eating on the run / Evelyn Tribole W'PONDS  Book 2004
613.2 TUR : Handbook of diet therapy / written and comp. for the American Dietetic Association by D.Turner     
      Handbook of diet therapy / written and comp. for the American Dietetic Association by D.Turner MELB  Book 1965
613.2 Udw/Cab : The ultimate detox : 2 week deep cleansing diet, get your aura shining! / Sandra Cabot and Margaret Jasinska     
      The ultimate detox : 2 week deep cleansing diet, get your aura shining! / Sandra Cabot and Margaret Jasinska W'PONDS  Book 2005
613.2 Uni/Doa    
      Composition of foods : fruits and fruit juices : raw, processed, prepared / by Consumer Nutrition Center MELB  Book 1982
      Composition of foods : breakfast cereals : raw, processed, prepared / by Consumer Nutrition Center ; principal investigators, Judith Spungen Douglass, Ruth H. Matthews, Frank N. Hepburn MELB  Book 1982
      Composition of foods : spices and herbs : raw, processed, prepared / by Consumer and Food Economics Institute MELB  Book 1977
      Composition of foods : fats and oils, raw, processed, prepared / by Consumer and Food Economics Institute MELB  Book 1979
2 additional entries    
613.2 Urs/Cgh : The complete guide healing foods / Amanda Ursell     
      The complete guide healing foods / Amanda Ursell MELB  Book 2000
613.2 Utp/Nut POSTER : Using the pyramid... nutrition     
      Using the pyramid... nutrition W'PONDS CRC  Book 2004
613.2 Val/Ffa : Food facts & myths / written & produced by Adrian Vallis     
      Food facts & myths / written & produced by Adrian Vallis MELB  DVD video 2000
613.2 Van/Hfd : The healthy food directory / Michael Van Straten     
      The healthy food directory / Michael Van Straten MELB  Book 1999
613.2 Vas/Pow : The psychology of weight-loss / byAndrew Vashevnik     
      The psychology of weight-loss / byAndrew Vashevnik MELB  Book 2020?
613.2 Vei/Dah : Diet and health : scientific perspectives / Walter J. Veith     
      Diet and health : scientific perspectives / Walter J. Veith MELB  Book 1998
613.2 Vhe/Fch : Food challenges / VHETTA, Sanitarium Nutrition Service     
      Food challenges / VHETTA, Sanitarium Nutrition Service MELB  Book 2005
613.2 Vic/Bah : A boy and his physique     
      A boy and his physique WATERFT ADPML  Book 1969
613.2 Vic/Gan : Get about nutrition project : final report 1992/93     
      Get about nutrition project : final report 1992/93 MELB  Book 1993?
613.2 Vic/Kfe : Keep fit, eat more fruit : citrus fruits / issued by the Victorian Railways Commissioners in conjunction with the State Rivers & Water Supply Commission     
      Keep fit, eat more fruit : citrus fruits / issued by the Victorian Railways Commissioners in conjunction with the State Rivers & Water Supply Commission WATERFT ADPML  Poster/picture 193-?
613.2 Vic/Row POSTER    
      Relationship of weight to health / produced by the Food and Nutrition Project, Victoria and the Health Development Foundation W'PONDS CRC  Poster/picture 1987
      Relationship of weight to health / produced by the Food and Nutrition Project, Victoria and the Health Development Foundation W'PONDS CRC  Poster/picture 1987
613.2 Vuc/Nfg : The new food guide pyramid : a guide to daily food choices / author, Christina Vuckovic     
      The new food guide pyramid : a guide to daily food choices / author, Christina Vuckovic W'PONDS  DVD video 1993
613.2 Wah/Fah : Food & health : issues and directions / edited by Mark L. Wahlqvist ... [and others]     
      Food & health : issues and directions / edited by Mark L. Wahlqvist ... [and others] W'PONDS  Book 1987
613.2 War/Acb : The angry chef : bad science and the truth about healthy eating / Anthony Warner     
      The angry chef : bad science and the truth about healthy eating / Anthony Warner W'PONDS  Book 2017
613.2 War/Cna    
      Contemporary nutrition : a functional approach / Gordon M. Wardlaw, Anne M. Smith MELB, W'BOOL, W'PONDS   Book 2009
      Contemporary nutrition : a functional approach / Gordon M. Wardlaw, Anne M. Smith MELB, W'BOOL, W'PONDS   Book 2009
      Contemporary nutrition : a functional approach / Gordon M. Wardlaw, Anne M. Smith MELB, W'BOOL, W'PONDS   Book 2009
613.2 War/Cni 2003 : Contemporary nutrition : issues and insights / Gordon M. Wardlaw     
      Contemporary nutrition : issues and insights / Gordon M. Wardlaw MELB  Book 2003
613.2 War/Rca 1990 : The restaurant companion : a guide to healthier eating out / Hope S. Warshaw     
      The restaurant companion : a guide to healthier eating out / Hope S. Warshaw MELB  Book 1990
Add Marked to Bag Add All On Page Add Marked to My Lists
Result Page   Prev Next