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Mark   Medium Year
637.1 Mft/Mrf : The dairying industry in Australia. Part 3, Milk from the milk receiving factory to the consumer     
      The dairying industry in Australia. Part 3, Milk from the milk receiving factory to the consumer WATERFT ADPML  Book 1979
637.1 Mil : The dairying industry in Australia. Part 3, Milk from the milk receiving factory to the consumer     
      The dairying industry in Australia. Part 3, Milk from the milk receiving factory to the consumer WATERFT ADPML  Book 1979
637.1 Par/Cms : City milk supply / by Horatio Newton Parker     
      City milk supply / by Horatio Newton Parker W'PONDS  Book 1917
637.1 Ros/Cah : The care and handling of milk / by Harold E. Ross     
      The care and handling of milk / by Harold E. Ross WATERFT ADPML  Book 1927
637.1 Tho/Din : The dairying industry. Part 1, The milk and cream supply : city, farm and factory     
      The dairying industry. Part 1, The milk and cream supply : city, farm and factory WATERFT ADPML  Book 1907
637.1 Wal : Dairy chemistry and physics / Pieter Walstra, Robert Jenness, with a contribution by H.T. Badings     
      Dairy chemistry and physics / Pieter Walstra, Robert Jenness, with a contribution by H.T. Badings W'PONDS  Book 1984
637.1 Wal/Dsa 2006 : Dairy science and technology     
      Dairy science and technology MELB  Book 2006
637.1 Wal/Dtp : Dairy technology : principles of milk properties and processes / P. Walstra ... [and others]     
      Dairy technology : principles of milk properties and processes / P. Walstra ... [and others] MELB  Book 1999
637.1 War/Pma : Pure milk and the public health : a manual of milk and dairy inspection / by Archibald Robinson Ward, with two chapters by Myer Edward Jaffa     
      Pure milk and the public health : a manual of milk and dairy inspection / by Archibald Robinson Ward, with two chapters by Myer Edward Jaffa WATERFT ADPML  Book 1909
637.10099457 Fen    
      The history of the dairying industry in South Western Victoria / [S.A. Fenton] W'BOOL, WATERFT ADPML   Book 1985
      The history of the dairying industry in South Western Victoria / [S.A. Fenton] W'BOOL, WATERFT ADPML   Book 1985
637.10284 Jba/Atg : About testers : glassware, etc., etc. / J.Bartram & Son     
      About testers : glassware, etc., etc. / J.Bartram & Son WATERFT ADPML  Book 1900
637.10994 Aus/Atd : Australia : the dairy country     
      Australia : the dairy country WATERFT ADPML  Book 1912
637.10994 Oca/Dia    
      Dairying in Australasia : farm and factory / by M.A. O'Callaghan. ; with contributions by specialists ... . WATERFT ADPML  Book 1912
      Dairying in all its branches : with special reference to Australian conditions / by M.A. O'Callaghan WATERFT ADPML  Book 1906
637.109945 Bon/Are      
      Annual report / Bonlac Foods Limited W'BOOL  Journal 1986-
637.1240284 Mil/Msd : Milking systems : design, construction and management     
      Milking systems : design, construction and management W'PONDS  Book 1976?
637.127 Fel/Ico 1905 : Illustrated catalogue of milk testing apparatus and material for the use of butter and cheese factories     
      Illustrated catalogue of milk testing apparatus and material for the use of butter and cheese factories WATERFT ADPML  Book 1905
637.14 And/Bom : Biochemistry of milk products / edited by A.T. Andrews, J. Varley     
      Biochemistry of milk products / edited by A.T. Andrews, J. Varley W'PONDS  Book 1994
637.14 Daw/Mja : Milk : just as important as munitions : says Lord Dawson, the King's physician     
      Milk : just as important as munitions : says Lord Dawson, the King's physician WATERFT ADPML  Book 1945?
637.14 Juf/Seo : Scientific evaluation of pasteurisation for pathogen reduction in milk and milk products / Harley Juffs and Hilton Deeth     
      Scientific evaluation of pasteurisation for pathogen reduction in milk and milk products / Harley Juffs and Hilton Deeth ONLINE, W'PONDS   E-book 2007
637.141 Far : Light damage in milk : a comparison in sunlight and daylight of glass, paperboard and plastic containers / by K.T.H. Farrer     
      Light damage in milk : a comparison in sunlight and daylight of glass, paperboard and plastic containers / by K.T.H. Farrer W'PONDS  Book 1984
637.146 Tam : Yoghurt : science and technology / by A.Y. Tamime and R.K. Robinson     
      Yoghurt : science and technology / by A.Y. Tamime and R.K. Robinson W'PONDS  Book 1985
637.146 Tam/Ysa 1999 : Yoghurt : science and technology / A. Y. Tamime and R. K. Robinson     
      Yoghurt : science and technology / A. Y. Tamime and R. K. Robinson MELB  Book 1999
637.20994 Bro/Sap : The science and practice of butter making in Australasia / by William Brown     
      The science and practice of butter making in Australasia / by William Brown WATERFT ADPML  Book 1898
637.2099457 Bri/Tpd : The Pioneer Butter Factory - 1888-1988 : Cobden & District Co-Operative Pioneer Cheese and Butter Factory Company Limited : an illustrated history of the early years of Bonlac's Western District factories ... / Greg S.J. Brinsmead     
      The Pioneer Butter Factory - 1888-1988 : Cobden & District Co-Operative Pioneer Cheese and Butter Factory Company Limited : an illustrated history of the early years of Bonlac's Western District factor W'BOOL  Book 1989
637.2099457 Cob/Ara      
      Annual report and statement of accounts / The Cobden and District Co-operative Pioneer Cheese and Butter Factory Company Limited W'BOOL  Journal  
637.3 Dav    
      Cheese / by J. G. Davis W'PONDS  Book 1965-
      Cheese / by J. G. Davis W'PONDS  Book 1965-
      Cheese / by J. G. Davis W'PONDS  Book 1965-
637.3 Eck/Cfs 2000 : Fromage. English     
      Cheesemaking : from science to quality assurance / edited by André Eck & Jean-Claude Gillis ; translated by Gaëlle Davies with the collaboration of P.M. Murphy MELB  Book 2000
637.3 Fox/Ccp    
      Cheese : chemistry, physics and microbiology / edited by P.F. Fox W'PONDS  Book 1987
      Cheese : chemistry, physics and microbiology / edited by P.F. Fox W'PONDS  Book 1987
637.3 Fox/Foc : Fundamentals of cheese science / Patrick F. Fox ... [and others]     
      Fundamentals of cheese science / Patrick F. Fox ... [and others] MELB  Book 2000
637.3 Kra/Ksc : The Kraft story : Commemorating the opening of the Kraft Port Melbourne Factory, Tuesday March 19th, 1957     
      The Kraft story : Commemorating the opening of the Kraft Port Melbourne Factory, Tuesday March 19th, 1957 WATERFT ADPML  Book 1957
637.3 Oco/Tcm : Traditional cheesemaking manual / by Charles O'Connor     
      Traditional cheesemaking manual / by Charles O'Connor W'PONDS  Book 1993
637.3 OGI : Making cheeses / Susan Ogilvy     
      Making cheeses / Susan Ogilvy MELB  Book 1976
637.3 Pit/Fla : A first look at cheese / by Valerie Pitt ; illustrated by Christine Sharr     
      A first look at cheese / by Valerie Pitt ; illustrated by Christine Sharr WATERFT ADPML  Book 1973
637.3 Sco    
      Cheesemaking practice / R. Scott W'PONDS  Book 1981
      Cheesemaking practice / R. Scott W'PONDS  Book 1986
637.3 Sco/Cpr 1998 : Cheesemaking practice / R. Scott, R.K. Robinson, R.A. Wilbey     
      Cheesemaking practice / R. Scott, R.K. Robinson, R.A. Wilbey MELB  Book 1998
637.3023 Kra/Iyt : Introducing you to Kraft : employees' guide     
      Introducing you to Kraft : employees' guide WATERFT ADPML  Book 1947
637.3023 Kra/Kwc : Kraft Walker Cheese Co. Pty. Ltd : employees' manual, no. 1, May 1944     
      Kraft Walker Cheese Co. Pty. Ltd : employees' manual, no. 1, May 1944 WATERFT ADPML  Book 1944
637.30287 Chr/Eoc : The effect of cow diet on the composition of milk for cheddar cheese manufacture / by Mary Patricia Christian     
      The effect of cow diet on the composition of milk for cheddar cheese manufacture / by Mary Patricia Christian W'PONDS THESES  Book 1996
637.30287 Reg/Sap : Seasonal and processing factors affecting the functionality of whey proteins / by Geoffrey Owen Regester     
      Seasonal and processing factors affecting the functionality of whey proteins / by Geoffrey Owen Regester W'PONDS THESES  Book 1989
637.35 Rob/Far : Feta and related cheeses / editors, R.K. Robinson, A.Y. Tamime     
      Feta and related cheeses / editors, R.K. Robinson, A.Y. Tamime W'PONDS  Book 1991
637.4 ARB : Ice cream / W. S. Arbuckle     
      Ice cream / W. S. Arbuckle MELB  Book 1977
637.4 Arb 1986 : Ice cream / W.S. Arbuckle     
      Ice cream / W.S. Arbuckle W'PONDS  Book 1986
637.4 Arb/Icr 1996 : Ice cream / Robert T. Marshall, W.S. Arbuckle     
      Ice cream / Robert T. Marshall, W.S. Arbuckle MELB  Book 1996
637.4 Cas/Cib : Casely's ice block mixes : useful hints and recipes     
      Casely's ice block mixes : useful hints and recipes WATERFT ADPML  Book 19--
637.4 Cla/Soi : The science of ice cream / Chris Clarke     
      The science of ice cream / Chris Clarke MELB  Book 2004
637.4 Hyd/Icr : Ice cream / K. A. Hyde and J. Rothwell     
      Ice cream / K. A. Hyde and J. Rothwell MELB  Book 1973
637.5 Sim/Eua : Egg uses and processing technologies : new developments / edited by J. S. Sim and S. Nakai     
      Egg uses and processing technologies : new developments / edited by J. S. Sim and S. Nakai W'PONDS  Book 1994
637.5 STA : Egg science and technology / [edited by] William J. Stadelman, Owen J. Cotterill     
      Egg science and technology / [edited by] William J. Stadelman, Owen J. Cotterill MELB  Book 1977
637.50994 Nat/Neq : The National Egg Quality Assurance Program / Australian Egg Industry Association [and] Rural Industries Research & Development Corporation     
      The National Egg Quality Assurance Program / Australian Egg Industry Association [and] Rural Industries Research & Development Corporation W'PONDS  Book 2002
638 V751I : Insects as pets. / With photos. by the author     
      Insects as pets. / With photos. by the author MELB  Book c1973
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