641.1 DAV-F : Food facts and figures / Jill Davies, John Dickerson
Food facts and figures / Jill Davies, John Dickerson
BONUS, MELB
1989
641.1 Dav/Afg : The Australian food guide / Damien Davis
The Australian food guide / Damien Davis
BONUS, MELB
1989
641.1 Dav/Nco : Nutrient content of food portions / Jill Davies and John Dickerson
Nutrient content of food portions / Jill Davies and John Dickerson
BONUS, MELB
1991
641.1 Dev/Wty : What's that you're eating? : food and nutrition for Australian students / Helen Devereux
What's that you're eating? : food and nutrition for Australian students / Helen Devereux
BONUS, MELB
1986
641.1 Dic/Fpg : Food polymers, gels and colloids : based on the proceedings of an International Symposium organized by the Food Chemistry Group of the Royal Society of Chemistry at Norwich from 28th-30th March 1990 / edited by Eric Dickinson
Food polymers, gels and colloids : based on the proceedings of an International Symposium organized by the Food Chemistry Group of the Royal Society of Chemistry at Norwich from 28th-30th March 1990 /
BONUS, MELB
1991
641.1 Fan/Utr 1952 : Food and nutrition / issued by N.S.W. Department of Public Health
Food and nutrition / issued by N.S.W. Department of Public Health
WATERFT ADPML
1952
641.1 FIS : The value of food / Patty Fisher and Arnold E. Bender
The value of food / Patty Fisher and Arnold E. Bender
BONUS, MELB
1975
641.1 FOO : Calorie requirements : report of the second Committee on Calorie Requirements
Calorie requirements : report of the second Committee on Calorie Requirements
BONUS, MELB
Fox and Cameron's food science, nutrition & health
BONUS, MELB
2006
641.1 GAM : The science of food : an introduction to food science, nutrition and microbiology / by P.M. Gaman and K.B. Sherrington
The science of food : an introduction to food science, nutrition and microbiology / by P.M. Gaman and K.B. Sherrington
BONUS, MELB
1977
641.1 GAM-S3 : The science of food : an introduction to food science, nutrition, and microbiology / by P.M. Gaman and K.B. Sherrington
The science of food : an introduction to food science, nutrition, and microbiology / by P.M. Gaman and K.B. Sherrington
BONUS, MELB
1990
641.1 GIF : Nutrition, behavior, and change / Helen H. Gifft, Marjorie B. Washbon [and] Gail G. Harrison
Nutrition, behavior, and change / Helen H. Gifft, Marjorie B. Washbon [and] Gail G. Harrison
BONUS, MELB
1972
641.1 Gil : You are what you eat : a common-sense guide to the modern American diet / Sara Gilbert
You are what you eat : a common-sense guide to the modern American diet / Sara Gilbert
BONUS, MELB
1977
641.1 Gil/Tft : Today's food, tomorrow's health / edited by Margaret Gillies, Yola Swindells
Today's food, tomorrow's health / edited by Margaret Gillies, Yola Swindells
BONUS, MELB
1986
641.1 Gre : Studies on the fibre in human diets and its effect on the digestion and absorption of other nutrients / by Celia Jane Greenberg
Studies on the fibre in human diets and its effect on the digestion and absorption of other nutrients / by Celia Jane Greenberg
W'PONDS
1999
641.1 Gre/Mon 1961 : Manual of nutrition / Ministry of Agriculture, Fisheries and Food
Manual of nutrition / Ministry of Agriculture, Fisheries and Food
WATERFT ADPML
1961
641.1 Gre/Mon 1985 : Manual of nutrition / Ministry of Agriculture, Fisheries, and Food
Manual of nutrition / Ministry of Agriculture, Fisheries, and Food
BONUS, MELB
1985
641.1 GUT : Introductory nutrition / Helen Andrews Guthrie
Introductory nutrition / Helen Andrews Guthrie
BONUS, MELB
1979
641.1 Han : Handbook of nutritive value of processed food / Miloslav Rechcigl, Jr., editor
Handbook of nutritive value of processed food / Miloslav Rechcigl, Jr., editor
BONUS, MELB
1982
641.1 HAR-N : Nutrition in catering / Anthony Harris and G.V. Robins
Nutrition in catering / Anthony Harris and G.V. Robins
BONUS, MELB
1985
641.1 Haw/Fnh [1964] : Five nutritious health foods : brewer's yeast-molasses-wheatgerm-kelp-yoghurt : this booklet explains why these are unsurpassed in their vitamin and mineral content / by H. Hawksey
Five nutritious health foods : brewer's yeast-molasses-wheatgerm-kelp-yoghurt : this booklet explains why these are unsurpassed in their vitamin and mineral content / by H. Hawksey
WATERFT ADPML
1964
641.1 Hol/Nav : Nutrition & vitamins / Ann M. Holmes
Nutrition & vitamins / Ann M. Holmes
BONUS, MELB
1983
641.1 Int/Fct 2004 : Food colloids : interactions, microstructure and processing / edited by Eric Dickinson
Food colloids : interactions, microstructure and processing / edited by Eric Dickinson
BONUS, MELB
2005
641.1 Irw/Nro : Nutritional requirements of man : a conspectus of research / by M. Isabel Irwin in collaboration with Jean Bowering ... [and others]
Nutritional requirements of man : a conspectus of research / by M. Isabel Irwin in collaboration with Jean Bowering ... [and others]
BONUS, MELB
641.1 K48M : Mastering nutrition / O. F. G. Kilgour
Mastering nutrition / O. F. G. Kilgour
BONUS, MELB
1985
641.1 K91F5 : Food, nutrition and diet therapy / Marie V. Krause [and] Martha A. Hunscher
Food, nutrition and diet therapy / Marie V. Krause [and] Martha A. Hunscher
BONUS, MELB
1972
641.1 Kat/Ccg : The child care guide : and family adviser / compiled from Parents' Magazine by Phyllis B. Katz ; illustrated by Meg Wholberg ; photographs by Suzanne Szasz
The child care guide : and family adviser / compiled from Parents' Magazine by Phyllis B. Katz ; illustrated by Meg Wholberg ; photographs by Suzanne Szasz
BONUS, W'PONDS
1960
641.1 Ken/Afc 1980 : Australian food composition tables in percentages / by Beverly Kent
Australian food composition tables in percentages / by Beverly Kent
WATERFT ADPML
1980
641.1 Kir/Nal 2007 : Nutrition almanac / John D. Kirschmann and Nutrition Search, Inc
Nutrition almanac / John D. Kirschmann and Nutrition Search, Inc
BONUS, MELB
2007
641.1 LAM : The meaning of human nutrition / Mina W. Lamb [and] Margarette L. Harden
The meaning of human nutrition / Mina W. Lamb [and] Margarette L. Harden
BONUS, MELB
1973
641.1 LEG-B : Behind the label / Mark Leggett with Susan Leggett
Behind the label / Mark Leggett with Susan Leggett
BONUS, MELB
1991
641.1 Lig/Lid : Longman illustrated dictionary of food science : food, its components, nutrition, preparation and preservation / Nicholas Light
Longman illustrated dictionary of food science : food, its components, nutrition, preparation and preservation / Nicholas Light
BONUS, W'PONDS
1989
641.1 Lob/Fff : Fast food facts : a compendium of the hidden secrets of fast food catering / Tim Lobstein ; assisted by Fiona Carruthers, Michelle Rae Kirwin and Morag Haynes
Fast food facts : a compendium of the hidden secrets of fast food catering / Tim Lobstein ; assisted by Fiona Carruthers, Michelle Rae Kirwin and Morag Haynes
BONUS, MELB
1988
641.1 Lon : Nutrition, an inquiry into the issues / Patricia J. Long, Barbara Shannon
Nutrition, an inquiry into the issues / Patricia J. Long, Barbara Shannon
BONUS, MELB
1983
641.1 LOW : Food & man / Miriam E. Lowenberg [and others]
Food & man / Miriam E. Lowenberg [and others]
BONUS, MELB
1974
641.1 M612 : Food chemistry / by Lillian Hoagland Meyer
Food chemistry / by Lillian Hoagland Meyer
BONUS, MELB
1960
641.1 M936M7 : Mowry's Basic nutrition and diet therapy
Mowry's Basic nutrition and diet therapy
BONUS, MELB
1984
641.1 Mar/Nae : Nutrition and elementary food science / Harriet Marks
Nutrition and elementary food science / Harriet Marks
BONUS, MELB
1968
641.1 Mcg/Amf : The Australian food science resource book / by Peter McGregor
The Australian food science resource book / by Peter McGregor
BONUS, MELB
1991
641.1 MCN : Nutrition and food choices / Kristen W. McNutt, David R. McNutt
Nutrition and food choices / Kristen W. McNutt, David R. McNutt
BONUS, MELB
1978
641.1 Med/Nvo : Nutritive values of wartime foods (Tables compiled for the Accessory Food Factors Committee)
Nutritive values of wartime foods (Tables compiled for the Accessory Food Factors Committee)
WATERFT ADPML
1945
641.1 NAT : Recommended dietary allowances / Committee on Dietary Allowances, Food and Nutrition Board ... National Research Council
Recommended dietary allowances / Committee on Dietary Allowances, Food and Nutrition Board ... National Research Council
BONUS, MELB
1980
641.1 NAT3 : Dietary allowances for use in Australia (with explanatory notes) / National Health and Medical Research Council
Dietary allowances for use in Australia (with explanatory notes) / National Health and Medical Research Council
BONUS, MELB
641.1 Pal/Wtg : Play and learn with the good food friends : developed for the Australian Council of Good Nutrition Ltd / illustrated by David Lancashire and Tony Ward
Play and learn with the good food friends : developed for the Australian Council of Good Nutrition Ltd / illustrated by David Lancashire and Tony Ward
WATERFT ADPML
