641.092 Fis/Smo : Stay me, oh comfort me : journals and stories, 1933-1941 / M.F.K. Fisher
Stay me, oh comfort me : journals and stories, 1933-1941 / M.F.K. Fisher
W'PONDS
1993
641.094 DEA-F : Food habits in Australia : proceedings of the first Deakin/Sydney Universities Symposium on Australian Nutrition / editors A. Stewart Truswell, Mark L. Wahlqvist
Food habits in Australia : proceedings of the first Deakin/Sydney Universities Symposium on Australian Nutrition / editors A. Stewart Truswell, Mark L. Wahlqvist
MELB, W'PONDS, WATERFT ADPML
1988
641.0941 Maj/Efb : Eating for Britain : a journey into the heart (and belly) of the nation / Simon Majumdar
Eating for Britain : a journey into the heart (and belly) of the nation / Simon Majumdar
MELB
African food and drink / Martin Gibrill
W'PONDS CRC
1989
641.0973 Ass/Acf : Assessing changing food consumption patterns / Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council
Assessing changing food consumption patterns / Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council
MELB
1981
641.0973 Kin/Avm : Animal, vegetable, miracle : a year of food life / Barbara Kingsolver, with Steven L. Hopp and Camille Kingsolver ; original drawings by Richard A. Houser
Animal, vegetable, miracle : a year of food life / Barbara Kingsolver, with Steven L. Hopp and Camille Kingsolver ; original drawings by Richard A. Houser
MELB
2007
641.0973 Per/Jff : Junk food, fast food, health food : what America eats and why / by Lila Perl
Junk food, fast food, health food : what America eats and why / by Lila Perl
MELB
641.09937 Air/Sts : Savour the South : a guide to South Island food and wine / Mavis Airey
Savour the South : a guide to South Island food and wine / Mavis Airey
W'PONDS
2000
641.0994 DEA-F : Food habits in Australia : proceedings of the first Deakin/Sydney Universities Symposium on Australian Nutrition / editors A. Stewart Truswell, Mark L. Wahlqvist
Food habits in Australia : proceedings of the first Deakin/Sydney Universities Symposium on Australian Nutrition / editors A. Stewart Truswell, Mark L. Wahlqvist
MELB, W'PONDS, WATERFT ADPML
1988
641.0994 GOL : The tradition of Australian cooking / Anne Gollan
The tradition of Australian cooking / Anne Gollan
MELB
1978
641.0994 Met/Hhc : Heighway House cookery Book / [Women's Council ofthe Social Service Department]
Heighway House cookery Book / [Women's Council ofthe Social Service Department]
WATERFT ADPML
Food and culture in Australia / Ruth Riddell
W'PONDS CRC
1989
641.09942 Win/Bta : Bush tucker : a guide to, and resources on, traditional Aboriginal foods of the north west of S.A. and Central Australia / Cathy Winfield
Bush tucker : a guide to, and resources on, traditional Aboriginal foods of the north west of S.A. and Central Australia / Cathy Winfield
W'PONDS CRC
1982
641.09944 WAL-F : From scarcity to surfeit : a history of food and nutrition in New South Wales / Robin Walker, Dave Roberts
From scarcity to surfeit : a history of food and nutrition in New South Wales / Robin Walker, Dave Roberts
MELB
1988
641.1 All/Yfa : Your foods and you, or, The rôle of diet / by Ida C. Bailey Allen ; illustrated by Edward M. Stevenson
Your foods and you, or, The rôle of diet / by Ida C. Bailey Allen ; illustrated by Edward M. Stevenson
WATERFT ADPML
641.1 AUS : Simplified food composition tables : composition of selected raw and processed foods expressed in common household portions / Margaret Corden and Sucy Thomas
Simplified food composition tables : composition of selected raw and processed foods expressed in common household portions / Margaret Corden and Sucy Thomas
MELB
1971
641.1 Aus/Fic : Food : its composition and use / issued by Commonwealth Department of Health from the Institute of Anatomy, Canberra, A.C.T
Food : its composition and use / issued by Commonwealth Department of Health from the Institute of Anatomy, Canberra, A.C.T
WATERFT ADPML
1939
641.1 Aus/Hcb : Hazaribagh cookery book : Australian & international dishes
Hazaribagh cookery book : Australian & international dishes
WATERFT ADPML
Simplified food composition tables : composition of selected raw and processed foods expressed in common household portions / Margaret Corden and Sucy Thomas
MELB
1971
Simplified food composition tables : composition of selected raw and processed foods expressed in common household portions / Margaret Corden and Sucy Thomas
MELB
1971
641.1 B613E : The Everyman companion to food and nutrition / Sheila Bingham
The Everyman companion to food and nutrition / Sheila Bingham
MELB
1987
641.1 BAS : Community nutrition and individual food behavior / Mary Ann Bass, Lucille Wakefield, Kathryn Kolasa ; with contributions by Carolyn Lackey, Kitty R. Coffey
Community nutrition and individual food behavior / Mary Ann Bass, Lucille Wakefield, Kathryn Kolasa ; with contributions by Carolyn Lackey, Kitty R. Coffey
MELB
Food : the chemistry of its components / Tom Coultate, formerly of London South Bank University, UK
MELB
2016
Food : the chemistry of its components / Tom Coultate, formerly of London South Bank University, UK
MELB
2016
Food : the chemistry of its components / Tom Coultate, formerly of London South Bank University, UK
MELB
2016
641.1 CRA : What we eat today / Michael & Sheilagh Crawford; with a foreword by Sir Frank Fraser Darling, introduction by M. A. Crawford
What we eat today / Michael & Sheilagh Crawford; with a foreword by Sir Frank Fraser Darling, introduction by M. A. Crawford
MELB
1972
641.1 CUM-S : Sex and your diet / by Candy Cumming
Sex and your diet / by Candy Cumming
MELB
1986
641.1 DAV-F : Food facts and figures / Jill Davies, John Dickerson
Food facts and figures / Jill Davies, John Dickerson
MELB
1989
641.1 Dav/Afg : The Australian food guide / Damien Davis
The Australian food guide / Damien Davis
MELB
1989
641.1 Dav/Nco : Nutrient content of food portions / Jill Davies and John Dickerson
Nutrient content of food portions / Jill Davies and John Dickerson
MELB
1991
641.1 Dev/Wty : What's that you're eating? : food and nutrition for Australian students / Helen Devereux.
What's that you're eating? : food and nutrition for Australian students / Helen Devereux.
MELB, WATERFT ADPML
1986
641.1 Dic/Fpg : Food polymers, gels and colloids : based on the proceedings of an International Symposium organized by the Food Chemistry Group of the Royal Society of Chemistry at Norwich from 28th-30th March 1990 / edited by Eric Dickinson
Food polymers, gels and colloids : based on the proceedings of an International Symposium organized by the Food Chemistry Group of the Royal Society of Chemistry at Norwich from 28th-30th March 1990 /
MELB
1991
641.1 Fan/Utr 1952 : Food and nutrition / issued by N.S.W. Department of Public Health
Food and nutrition / issued by N.S.W. Department of Public Health
WATERFT ADPML
1952
641.1 FIS : The value of food / Patty Fisher and Arnold E. Bender
The value of food / Patty Fisher and Arnold E. Bender
MELB
1975
641.1 FOO : Calorie requirements : report of the second Committee on Calorie Requirements
Calorie requirements : report of the second Committee on Calorie Requirements
MELB
