Title Food facts : a study of food and nutrition / Delia Clarke, Elizabeth Herbert

Published Basingstoke, Hampshire : Macmillan Education, 1986

Copies

Location	Call no.	Vol.	Availability
MELB	641.3 CLA-F		AVAILABLE

Description 263 pages, 32 unnumbered pages of plates : illustrations(some color), ; 28cm Contents Includes index Analysis Food Notes Includes index Bibliography Includes index Subject Food. Nutrition. Author Herbert, Elizabeth. Kellogg Company (Great Britain) ISBN 0333336135 (paperback)

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