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Author
McWilliams, Margaret.
Title
Experimental foods laboratory manual / by Margaret McWilliams
Edition
Sixth edition
Published
Upper Saddle River, N.J. : Pearson Prentice Hall, [2005]
©2005
Copies
Location
Call no.
Vol.
Availability
MELB
641.30076 Mcw/Efl 2005
AVAILABLE
Description
361 pages : illustrations ; 28 cm
Subject
Food -- Laboratory manuals.
ISBN
0130394831
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