There is a growing interest in assessing food habits and population nutrition by Commonwealth, state and territory health departments and by non-government and commercial organisations. This usually takes the form of special purpose surveys, or monitoring, where surveys using a similar design and dietary assessment methods are repeated over time. These have a broad range of objectives but frequently include short questions to assess food habits and breastfeeding practices
Analysis
Electronic resource
Notes
"This publication is part of the National Food and Nutrition Monitoring and Surveillance Project, funded by the Commonwealth Department of Health and Aged Care."