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Book Cover
Book
Author International Conference on Cereals for Food and Beverages (1979 : Copenhagen, Denmark)

Title Cereals for food and beverages : recent progress in cereal chemistry and technology / edited by George E. Inglett, Lars Munck
Edition Third edition
Published New York : Academic Press, 1980

Copies

Location Call no. Vol. Availability
 MELB  641.331 Cer  AVAILABLE
Description xiii, 557 pages : illustrations ; 24 cm
Notes Rev. ed. of: Handbook of pattern recognition & computer vision
Bibliography Includes bibliographies and index
Subject Cereals as food -- Congresses.
Grain -- Congresses.
Genre/Form Conference papers and proceedings.
Author Inglett, G. E., 1928-
Munck, Lars.
LC no. 80010981
ISBN 0123709601
Other Titles Handbook of pattern recognition & computer vision
Handbook of pattern recognition & computer vision