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Author
Saxelby, Catherine.
Title
The role of Australian flour & bread in health and nutrition / Catherine Saxelby & Una Venn-Brown
Published
North Ryde [N.S.W.] : Bread Research Institute of Australia, [1980]
©1980
Copies
Location
Call no.
Vol.
Availability
MELB
641.331 Sax/Roa
AVAILABLE
Description
x,153 pages : illustrations, diagrams, graphs ; 30cm
Notes
Available from Nutrition and Consumer Service Division, Bread Research Institute of Australia, Private Bag, P.O. North Ryde, N.S.W. 2113
Includes index
Bibliography
Includes bibliographical references
Subject
Bread -- Australia.
Bread.
Cereal products.
Diet -- Australia.
Flour as food -- Australia.
Flour.
Nutrition.
Nutrition -- Australia.
Wheat.
SUBJECT
Australia. https://id.nlm.nih.gov/mesh/D001315
Author
Venn-Brown, Una.
Bread Research Institute of Australia.
LC no.
81131170
ISBN
0959552901
0959552928
Other Titles
Role of Australian flour and bread in health and nutrition
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