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Mark   Medium Year
647.95 Bra/For : Franchise organizations / Jeffrey L. Bradach     
      Franchise organizations / Jeffrey L. Bradach BONUS, MELB   Book 1998
647.95 Com/Ffo : Fast-food outlets     
      Fast-food outlets BONUS, W'PONDS   Book 1991
647.95 Int/Caa 1996 : Culinary arts and sciences : global and national perspectives / First International Conference on Culinary Arts and Sciences, ICCAS 96 ; editor, J.S.A. Edwards     
      Culinary arts and sciences : global and national perspectives / First International Conference on Culinary Arts and Sciences, ICCAS 96 ; editor, J.S.A. Edwards BONUS, MELB   Book 1996
647.95 Mor/Cmf : Cost management for profitable food and beverage operations / Paul Morrison, Hein Ruys, Brian Morrison     
      Cost management for profitable food and beverage operations / Paul Morrison, Hein Ruys, Brian Morrison BONUS, MELB   Book 1994
647.95 Spu/Ssm : Super size me / The Con ; producer, Morgan Spurlock ; writer, Morgan Spurlock ; directed by Morgan Spurlock     
      Super size me / The Con ; producer, Morgan Spurlock ; writer, Morgan Spurlock ; directed by Morgan Spurlock MELB  DVD video 2004
647.95068 Bas/Cma 2007    
      The chef manager / Michael Baskette BONUS, MELB, W'BOOL, W'PONDS   Book 2007
      The chef manager / Michael Baskette BONUS, MELB, W'BOOL, W'PONDS   Book 2007
      The chef manager / Michael Baskette BONUS, MELB, W'BOOL, W'PONDS   Book 2007
647.95068 Bro/Nfs : The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM / by Douglas Robert Brown & Shri Henkel     
      The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM / by Douglas Robert Brown & Shri Henk BONUS, MELB   Book 2007
647.95068 Che/Woc 2009 : The world of culinary supervision, training, and management / Jerald W. Chesser, Noel C. Cullen     
      The world of culinary supervision, training, and management / Jerald W. Chesser, Noel C. Cullen BONUS, MELB   Book 2009
647.95068 Dav/Fab 2008 : Food and beverage management / Bernard Davis ... [and others]     
      Food and beverage management / Bernard Davis ... [and others] BONUS, MELB   Book 2008
647.95068 Ede/Mfa : Managing food and nutrition services : for the culinary, hospitality, and nutrition professions / edited by Sari F. Edelstein     
      Managing food and nutrition services : for the culinary, hospitality, and nutrition professions / edited by Sari F. Edelstein BONUS, MELB   Book 2008
647.95068 Fosema Fsm/Sgu 2012    
      Food service management. Study guide / Judith Appleton and Melanie Voevodin MELB, W'PONDS   Book 2012
      Food service management. Study guide / Judith Appleton and Melanie Voevodin MELB, W'PONDS   Book 2012
647.95068 Gil/Fms 1999 : Foodservice management study course / Shirley Gilmore     
      Foodservice management study course / Shirley Gilmore BONUS, MELB   Book 1999
647.95068 Hud/Mpi 2006 : Management practice in dietetics / Nancy R. Hudson     
      Management practice in dietetics / Nancy R. Hudson BONUS, MELB   Book 2006
647.95068 Hud/Mpi 2013    
      Management practice in dietetics / Nancy R. Hudson BONUS, MELB   Book 2013
      Management practice in dietetics / Nancy R. Hudson BONUS, MELB   Book 2013
      Management practice in dietetics / Nancy R. Hudson BONUS, MELB   Book 2013
      Management practice in dietetics / Nancy R. Hudson BONUS, MELB   Book 2013
647.95068 Hud/Mpi 2018    
      Management practice in dietetics / Nancy R. Hudson and Patricia Booth MELB  Book 2018
      Management practice in dietetics / Nancy R. Hudson and Patricia Booth MELB  Book 2018
      Management practice in dietetics / Nancy R. Hudson and Patricia Booth MELB  Book 2018
      Management practice in dietetics / Nancy R. Hudson and Patricia Booth MELB  Book 2018
647.95068 Man/Cgt : The complete guide to foodservice in cultural institutions : keys to success in restaurants, catering, and special events / Arthur M. Manask with Mitchell Schechter     
      The complete guide to foodservice in cultural institutions : keys to success in restaurants, catering, and special events / Arthur M. Manask with Mitchell Schechter BONUS, MELB   Book 2002
647.95068 Mil/Hto : How to operate a successful coffeeshop / Michael Miltiades     
      How to operate a successful coffeeshop / Michael Miltiades BONUS, MELB   Book 2004
647.95068 Mil/Hto 2004 : How to operate a successful café or restaurant / Michael Miltiades     
      How to operate a successful café or restaurant / Michael Miltiades BONUS, MELB   Book 2004
647.95068 Pav/Itf 2009 : Introduction to foodservice / June Payne-Palacio, Monica Theis     
      Introduction to foodservice / June Payne-Palacio, Monica Theis BONUS, MELB   Book 2009
647.95068 Pay/Fmp 2016    
      Foodservice management : principles and practices / June Payne-Palacio, Monica Theis BONUS, MELB   Book 2016
      Foodservice management : principles and practices / June Payne-Palacio, Monica Theis BONUS, MELB   Book 2016
      Foodservice management : principles and practices / June Payne-Palacio, Monica Theis BONUS, MELB   Book 2016
      Foodservice management : principles and practices / June Payne-Palacio, Monica Theis BONUS, MELB   Book 2016
647.95068 Pay/Itf 2005 : Introduction to foodservice / June Payne-Palacio, Monica Theis     
      Introduction to foodservice / June Payne-Palacio, Monica Theis BONUS, MELB   Book 2005
647.95068 Rei/Hmm 2006 : Hospitality marketing management / Robert D. Reid, David C. Bojanic     
      Hospitality marketing management / Robert D. Reid, David C. Bojanic BONUS, MELB   Book 2006
647.95068 Rey/Fmf : Foodservice management fundamentals / Dennis Reynolds, PhD, and Kathy Mcclusky, MS, RD, FADA     
      Foodservice management fundamentals / Dennis Reynolds, PhD, and Kathy Mcclusky, MS, RD, FADA BONUS, MELB   Book 2013
647.95068 Rin/Wfm 1990 : The winning foodservice manager : strategies for doing more with less / Wolf J. Rinke     
      The winning foodservice manager : strategies for doing more with less / Wolf J. Rinke BONUS, MELB   Book 1990
647.95068 Spe/Foa : Foodservice organizations : a managerial and systems approach / Marian C. Spears, Allene G. Vaden     
      Foodservice organizations : a managerial and systems approach / Marian C. Spears, Allene G. Vaden BONUS, MELB   Book 1986
647.95068 Spe/Foa 2013    
      Foodservice organizations : a managerial and systems approach / Mary B. Gregoire BONUS, MELB   Book 2013
      Foodservice organizations : a managerial and systems approach / Mary B. Gregoire BONUS, MELB   Book 2013
647.95068 Spe/Foa 2017    
      Foodservice organizations : a managerial and systems approach / Mary B. Gregoire, Executive Director, Accreditation Council for Education in Nutrition and Dietetics and former Director, Food and Nutrit MELB  Book 2017
      Foodservice organizations : a managerial and systems approach / Mary B. Gregoire, Executive Director, Accreditation Council for Education in Nutrition and Dietetics and former Director, Food and Nutrit MELB  Book 2017
      Foodservice organizations : a managerial and systems approach / Mary B. Gregoire, Executive Director, Accreditation Council for Education in Nutrition and Dietetics and former Director, Food and Nutrit MELB  Book 2017
647.95068 Wil/Uth : Understanding the hospitality consumer / Alistair Williams     
      Understanding the hospitality consumer / Alistair Williams BONUS, MELB   Book 2002
647.950681 Kei/Aac 2008 : Analyzing and controlling foodservice costs : a managerial and technological approach / James Keiser, Frederick J. DeMicco, Cihan Cobanoglu ; with Robert N. Grimes     
      Analyzing and controlling foodservice costs : a managerial and technological approach / James Keiser, Frederick J. DeMicco, Cihan Cobanoglu ; with Robert N. Grimes BONUS, MELB   Book 2008
647.950682 Com/Pae : Plant and equipment maintenance manual : care, operation and maintenance of plant, equipment and utensils for industrial cafeterias     
      Plant and equipment maintenance manual : care, operation and maintenance of plant, equipment and utensils for industrial cafeterias WATERFT ADPML  Book 1944
647.950682 Ful/Kpa : Kitchen planning and management / John Fuller and David Kirk     
      Kitchen planning and management / John Fuller and David Kirk BONUS, MELB   Book 1991
647.950683 Dru/Rfe : Retaining your foodservice employees : 40 ways to better employee relations / Karen Eich Drummond     
      Retaining your foodservice employees : 40 ways to better employee relations / Karen Eich Drummond BONUS, MELB   Book 1992
647.950683 Dru/Syf : Staffing your foodservice operation / Karen Eich Drummond     
      Staffing your foodservice operation / Karen Eich Drummond BONUS, MELB   Book 1991
647.950683 Lag/Tfe : Training foodservice employees : a guide to profitable training techniques / Gen LaGreca     
      Training foodservice employees : a guide to profitable training techniques / Gen LaGreca BONUS, MELB   Book 1988
647.950687 Ree/Stf    
      Specs : the foodservice and purchasing specification manual / Lewis Reed BONUS, MELB   Book 2006
      Specs : the foodservice and purchasing specification manual / Lewis Reed BONUS, MELB   Book 2006
      Specs : the foodservice and purchasing specification manual / Lewis Reed BONUS, MELB   Book 2006
647.950941 Wes/Taa : Tavern anecdotes : and reminiscences of the origin of signs, clubs, coffee-houses, streets, city companies, wards, &c. : intended as a lounge-book for Londoners and their country cousins / by one of the old school     
      Tavern anecdotes : and reminiscences of the origin of signs, clubs, coffee-houses, streets, city companies, wards, &c. : intended as a lounge-book for Londoners and their country cousins / by one of th WATERFT ADPML  Book 1825
647.95094212 Rei/Bot : The Book of the Cheese : being traits and stories of 'Ye Olde Cheshire Cheese', Wine Office Court, Fleet Street, London / compiled by the late T.W. Reid... ; 5th ed. revised and abridged by Frank Banfield ; illustrated by Seymour Lucas [and others]     
      The Book of the Cheese : being traits and stories of 'Ye Olde Cheshire Cheese', Wine Office Court, Fleet Street, London / compiled by the late T.W. Reid... ; 5th ed. revised and abridged by Frank Banfi WATERFT ADPML  Book 1908
647.9509945 But/Pap : Pubs & publicans index, 1840-1854 / indexed and supplied by: Marion Button     
      Pubs & publicans index, 1840-1854 / indexed and supplied by: Marion Button WATERFT ADPML  Book 1994
647.9541835 Kea/Dpl : Dublin pub life and lore : an oral history / Kevin C. Kearns     
      Dublin pub life and lore : an oral history / Kevin C. Kearns BONUS, W'BOOL   Book 1996
647.954436 Wel/Flg 1994 : The food lover's guide to Paris     
      The food lover's guide to Paris BONUS, W'PONDS   Book 1994
647.959 Aus/Car      
      The Australasian confectioner and restaurant journal WATERFT ADPML  Book 1970
647.9594 Kir/Apu : The Australian pub / Diane Kirkby, Tanja Luckins and Chris McConville     
      The Australian pub / Diane Kirkby, Tanja Luckins and Chris McConville BONUS, MELB   Book 2010
647.959441 Gal/Aof : The art of food at Lucio's / Lucio Galletto and Timothy Fisher, foreword Leo Schofield, introduction Robert Hughes and a salute from John Olsen     
      The art of food at Lucio's / Lucio Galletto and Timothy Fisher, foreword Leo Schofield, introduction Robert Hughes and a salute from John Olsen BONUS, W'BOOL   Book 1999
647.95945 Ben/Who : Watering holes of the west : a study of hotels, inns and breweries in the City of Portland and former Shire of Heywood, Victoria, Australia / Gwen Bennett     
      Watering holes of the west : a study of hotels, inns and breweries in the City of Portland and former Shire of Heywood, Victoria, Australia / Gwen Bennett BONUS, W'BOOL, WATERFT ADPML   Book 1996
647.95945 Ber/Who    
      Watering holes of the west : a study of hotels, inns and breweries in the City of Portland and former Shire of Heywood, Victoria, Australia / Gwen Bennett BONUS, W'BOOL, WATERFT ADPML   Book 1996
      Watering holes of the west : a study of hotels, inns and breweries in the City of Portland and former Shire of Heywood, Victoria, Australia / Gwen Bennett BONUS, W'BOOL, WATERFT ADPML   Book 1996
647.95945 Fle : Old pubs : inns, taverns and grog houses on the Victorian gold diggings / James Flett     
      Old pubs : inns, taverns and grog houses on the Victorian gold diggings / James Flett BONUS, W'PONDS   Book 1979
647.959451 Blu/Bbc : The Blue Bird Cafe menu and American soda fountain list, 229 Collins Street     
      The Blue Bird Cafe menu and American soda fountain list, 229 Collins Street WATERFT ADPML  Book 195-?
647.959451 Bro/Emc : Espresso : Melbourne coffee stories / Andrew May     
      Espresso : Melbourne coffee stories / Andrew May BONUS, MELB   Book 2009
647.959451 Cla/Afr : Austin Friars / Marcus Clarke     
      Austin Friars / Marcus Clarke WATERFT ADPML  Book 1993
647.959451 For/Phl : The Palms, Henley Lawns, Alexandra Avenue, Melbourne     
      The Palms, Henley Lawns, Alexandra Avenue, Melbourne WATERFT ADPML  Book 1931
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