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Call Numbers (1-4 of 4)
664.06 Otl/Moa
1
2005
Methods of analysis of food components and additives
Boca Raton : CRC Press, 2005
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664.06 Otl/Moa
AVAILABLE
664.06 Ott/Ffa
2
2008
Food fortification and supplementation : technological, safety and regulatory aspects
Boca Raton, Fla. : CRC ; London : Taylor & Francis [distributor], 2008
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664.06 Ott/Ffa
DUE 16-05-24
664.06 Phi/Gas
3
2008
Gums and stabilisers for the food industry 14
Gums and Stabilisers for the Food Industry Conference (14th : 2007 : North East Wales Institute)
Cambridge : RSC Pub., 2008
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664.06 Phi/Gas
AVAILABLE
664.06 Phi/Gas 2001
4
2002
Gums and stabilisers for the food industry 11
Gums and Stabilisers for the Food Industry Conference: Crossing Boundaries (11th : 2001 : North East Wales Institute)
Cambridge : Royal Society of Chemistry, 2002
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664.06 Phi/Gas 2001
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